Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, been curd and dried noodles soup (tahu campur). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Been Curd and Dried Noodles Soup (Tahu Campur) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Been Curd and Dried Noodles Soup (Tahu Campur) is something that I’ve loved my entire life. They are nice and they look wonderful.
Dried bean curd is sold in two versions, stick version and sheet version. You can still use the stick version, but since they are so much thicker compared to the sheets, you must soak bean curd sticks in cold. Jump to navigation Jump to search.
To get started with this recipe, we have to first prepare a few components. You can cook been curd and dried noodles soup (tahu campur) using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Been Curd and Dried Noodles Soup (Tahu Campur):
- Take 2 tablespoon oil
- Take 1 1/2 pieces large been curd, fried and cut into pieces
- Get Lettuce leave (optional)
- Prepare 125 gram noodles, blanched, drained
- Take 125 gram beensprout, tailed, blanched and drained
- Get 100 gram potatoes, boiled and sliced
- Prepare Shallot and garlic, sliced and Fried (or use the ready one)
- Get Spices (ground)
- Prepare 1 teaspoon coriander
- Prepare 1/2 teaspoon peppercorns
- Get 1/4 teaspoon cumin,roasted
- Get 4 shallots
- Get 2 cloves garlic
- Make ready Salt and sugar
- Take 1
- Take For the soup :
- Take 2 salam leaves (bay leaves)
- Prepare 1 cm gingger, bruised
- Prepare 1 cm galangal, bruised
- Take 1 litter beef stock
- Prepare 100 gram meet, boiled until tender, cut into pieces
Bean threads or dried bean curd sticks are made from cooking soybean milk until a film forms on the top. The film is then lifted with a stick and You can see a variation of the translation from the packaging from these photos. A wide variety of dried noodles soup options are available to you, such as fried. This video is about Dried been curd wheat noodle.
Steps to make Been Curd and Dried Noodles Soup (Tahu Campur):
- For the soup: Heat oil and saute ground spices, salam leaves, ginger, and galangal until fragrant. Add stock together with meat and bring to the boil.
- For the Potaote: Boil the potatoes until soft and mix with fried shallots and garlic, then shape it (like croquettes). Fried until golden.
- For the Lento: Combine 250 gram shredded casava and 1 cloves of garlic with 1 teaspoon coriander. Grind until fine, then shape into balls. Deep fry until golden brown.
- For the Sambal Petis : Grind 7 bird's eye chillies with 1 -2 tablespoons black shrimp paste. Add 2 tablespoon water and mix well throughly.
- How to serve : Arrange been curd, lettuce, noodles, been sprout, potatoes in serving bowl. Add 1-2 tablespoons black shrimp paste sauce. Pour hot soup over and garnish with fried shallots and parsley.
Healthy air-dried noodles with traditional Korean seaweed soup flavor… Less fat, less Calories, introducing Air-dried Noodles… Learn More. The product that has come to define Korean ramyun is increasing in popul… Dry Noodles with Seasame Sauce & Shredded Chicken Combo. With Taiwanese pork ball soup and boba pearl milk tea. Choose to add extra noodles, pickled vegetables, and steam rice. Chicken wing, pig ear, dried bean curd and egg.
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