Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed zucchini boats. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Zucchini Boats is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Stuffed Zucchini Boats is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed zucchini boats using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Zucchini Boats:
- Prepare 4 zucchini
- Make ready 1 celery stalk diced
- Get 1 yellow/spanish onion diced
- Make ready 1 red bell pepper diced
- Make ready 2 clove of garlic minced
- Get 2 tbsp breadcrumbs
- Take 8 tbsp Monterey Jack cheese shredded ( any favorite cheese will do)
- Make ready 1/4 cup grated or shredded parmesan ( fresh preferred)
- Make ready 1 tsp pepper
- Get 1 tsp paprika
- Prepare 1 tsp dried oregano
- Get 2 tbsp prosciutto or bacon (omit to make vegetarian)
- Get 2 tbsp olive oil or vegetable oil
- Get 1 salt to taste
Instructions to make Stuffed Zucchini Boats:
- Cut the zucchini in half down the middle.
- with a small spoon scoop out the insides removing the seeds and most of the meat. put into a bowl
- to a sautee pan add oil, onion, celery, bell pepper and sautee until translucent. should take 5 to 7 min on about medium high heat. add your salt pepper, paprika and oregano as well.
- add garlic and prosciutto and cook for one minute. then add the insides of the zucchini that were scraped out. A rough chop of them will do just fine. sautee for a couple minutes.
- Turn heat off and add parmesan and bread crumbs. incorporate into mix and set aside to cool for 10 to 15 min. In the mean time turn the oven on to 400°F.
- scoop mixture into zucchini boats making sure to not over fill. just touching the top is enough.
- add 1 tablespoon of cheese to each zucchini boat.
- In a 400°F oven, cook zucchini on a pan or on a cookie sheet sprayed with cooking spray, until golden brown on top, about 25 min. keep an eye out bc ovens have different temperatures.
- 1 to 2 zucchini per person would be my suggested serving portion.
- serve as any side dish or as a healthy snack!
So that’s going to wrap this up for this special food stuffed zucchini boats recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!