Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, my tuna, veg and pasta shells with cracked pepper mayo. π. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
My tuna, Veg and Pasta shells with Cracked Pepper Mayo. π is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. My tuna, Veg and Pasta shells with Cracked Pepper Mayo. π is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook my tuna, veg and pasta shells with cracked pepper mayo. π using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My tuna, Veg and Pasta shells with Cracked Pepper Mayo. π:
- Take 1 Small Can of Tuna in water
- Make ready Handful Pasta shells
- Get 1 tbls frozen sweet peas, Petìt pois
- Get 1 tsp red onion
- Take 2 tbls chopped iceberg lettuce the crunchy root end
- Make ready 2 tbls Mayonaise or Sour cream
- Prepare 1 tbls Lemon
- Make ready 1 tbls Cracked black Peppercorns
- Get 1/2 tsp Peri peri mix (optional)
Instructions to make My tuna, Veg and Pasta shells with Cracked Pepper Mayo. π:
- Ingredients
- Rinse pasta shells in cold water then add pasta shells and peas in water to boil.
- Mix Tuna with the lettuce and red onion. Then add the pepper to the mayonaise or sour cream and lemon juice Mix them.
- Drain off the pasta and peas and then mix all together and serve chilled
- Add a little parsley of fresh Basil for the finish. Washed down with lemon juice in water with crushed ice its lovely.
So that’s going to wrap it up for this special food my tuna, veg and pasta shells with cracked pepper mayo. π recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!