Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pweza wa kukaanga(fried octopus). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pweza wa kukaanga(fried octopus) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Pweza wa kukaanga(fried octopus) is something that I have loved my entire life.
It will change color to brownish. Drain water and cut into pieces. Heat oil in a pan and fry the octopus pieces well.
To get started with this recipe, we must first prepare a few ingredients. You can cook pweza wa kukaanga(fried octopus) using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pweza wa kukaanga(fried octopus):
- Prepare 800 g octopus
- Take To taste salt
- Prepare To taste black pepper
- Prepare 2 large onions
- Make ready Oil for frying
Kidokezo: Unaweza kumwagia masala kiasi baada ya kukaanga kama picha inavyo onyesha. Cinnamon Flavored Octopus Stew with delicious Fried rice. Samaki wa kukaanga, Swahili for "fried fish," is a simple but popular way to prepare fish in Eastern Africa. It is a popular item at roadside food stands.
Instructions to make Pweza wa kukaanga(fried octopus):
- Clean octopus well and put in a pot, boil for about 15mins with a little salt. It will change color to brownish
- Drain water and cut into pieces
- Heat oil in a pan and fry the octopus pieces well. About 2-3mins. Drain well
- Slice onions and fry them in a little oil. Add the octopus, season well and serve
Heat the oil in a saute pan or skillet over medium-high heat. Remove the fish from the marinade and pat dry with paper towels. Fry the fish in the hot oil. Pweza wa nazi – Photo Credit: olivesandlucinda.com. The beautiful island of Zanzibar is definitely a Meaning "octopus and coconut" in Swahili, this dish is prepared by boiling octopus in coconut milk Moving the hot griddle aside, off the heat, swap the pans again.
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