Spaghetti Frittata
Spaghetti Frittata

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti frittata. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Frittata is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spaghetti Frittata is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti frittata using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Frittata:
  1. Get 1/2 lb cooked pasta (leftover if you have it or just boil some up.) I had spaghetti
  2. Make ready 4 tablespoons butter or extra virgin olive oil
  3. Make ready 1/2 cup cooked chopped pancetta, bacon or prosciutto (optional)
  4. Get 6 eggs
  5. Prepare 1 cup grated Parmesan cheese or cheese of your choice
  6. Make ready as needed Salt and pepper
Instructions to make Spaghetti Frittata:
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Whisk eggs very well. Add a little salt and pepper. Add cheese to egg mixture, set aside.
  3. In ovenproof skillet, melt the butter or heat the oil on medium high heat, add the pasta, and chopped meat. Let it get crisp and brown on the bottom,pressing down with a spatula. Reduce heat to medium low and add the egg mixture.
  4. Reduce the heat to low and cook until the perimeter of the frittata looks set and the center is still somewhat liquid, probably 8-10 minutes. Run spatula around edge to loosen the frittata.
  5. Put skillet in oven and bake at 350 until egg is set. 10-15 minutes. Remove from oven and let rest 10 minutes. This is what the bottom looked like, then I flipped it back over.
  6. Slice and serve.
  7. The eggs, cheese, and pasta make the basic recipe. You can add in whatever you like. I added chopped pepperoni, chopped cooked bacon, diced onion and fresh parsley.

So that’s going to wrap this up for this exceptional food spaghetti frittata recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!