Octopus & Okura (Tacokura)
Octopus & Okura (Tacokura)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, octopus & okura (tacokura). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Octopus & Okura (Tacokura) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Octopus & Okura (Tacokura) is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have octopus & okura (tacokura) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Octopus & Okura (Tacokura):
  1. Take 100 g boiled octopus (you can easily purchase them during summer in Japan)
  2. Make ready 5-6 okura
  3. Get 1 clove garlic
  4. Prepare salt
  5. Prepare pepper

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Steps to make Octopus & Okura (Tacokura):
  1. Cut the boiled octopus into small pieces.
  2. Boil okura for 3 minutes.
  3. Dice your garlic, fry in some olive oil on a medium heat until golden, then add the boiled octopus.
  4. Stir fry for 5 minutes and add okura.
  5. Add salt and pepper to your preference.

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So that is going to wrap this up with this exceptional food octopus & okura (tacokura) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!