Peels of raw banana with potato curry
Peels of raw banana with potato curry

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peels of raw banana with potato curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peels of raw banana with potato curry is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Peels of raw banana with potato curry is something that I have loved my whole life.

Heat about two tablespoons of oil in a kadhai or pan. In the same pan, heat a tablespoon of oil. To this chutney add the chopped curry leaves.

To begin with this recipe, we have to prepare a few components. You can cook peels of raw banana with potato curry using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Peels of raw banana with potato curry:
  1. Prepare 2 Peels of bananas
  2. Make ready 1 tsp Cumin seeds
  3. Prepare 1 tsp coarse coriander seeds
  4. Prepare 1 tsp fenugreek seeds
  5. Make ready 3-4 tsp curry masala
  6. Prepare 1 tbsp chilli coarse
  7. Take 1 big onion finely chopped
  8. Make ready 11/2 tbsp garlic paste
  9. Make ready 1 tbsp ginger paste
  10. Take leaves Some curry
  11. Get leaves Some chopped coriander
  12. Prepare leaves Some chopped onions
  13. Prepare 1/2 tbsp turmeric powder
  14. Get 2 tomatoes chopped
  15. Get 2 potatoes chopped

Raw Banana Kofta Curry is a yummy curry for all. Raw Banana Kofta Curry is a delicious curry made of raw banana. The kofta balls made with raw banana, potato, some spices are shallow fried in an appe pan then cooked in onion-tomato based gravy. Raw Banana is very healthy and is full of nutrition.

Steps to make Peels of raw banana with potato curry:
  1. Use peels of raw bananas… peel off the outer side of peels.. then in a pan add some water when it starts boiling add some salt and add peels of banana.. let it boil for some minutes.. when it is a bite soft when boiling strain it..
  2. In a pan add some oil add fenugreek seeds, cumin seeds, coriander seeds, add ginger paste, garlic paste, chopped onions, curry leaves.. masala, turmeric powder…stir it add a little water then chopped potatoes and salt.. stirr and cover it to cook.. then when potatoes almost cooked add boiled banana peels.. stirr add chopped tomatoes cover and let it cook for 2 to 3 minutes then sprinkle oinion leaves, coriander leaves..it's ready to serve with rice, roti or bread
  3. .

Peel the outer skin of the raw banana using a knife or a vegetable peeler. Before grating you may cook the banana as the recipe demands. If grating cooked raw banana, allow to cool. Hold the grater in one hand and the banana in the other hand. Vazhakkai Poriyal (Raw Banana (Plantain) Curry) is a very quick and easy to make poriyal.

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