Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, st.anton baked potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
St.Anton Baked Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. St.Anton Baked Potatoes is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can have st.anton baked potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make St.Anton Baked Potatoes:
- Get 8 each baking potatoes (large potatoes)
- Get 500 gram shrimp, peel them yourself
- Prepare 1 bunch fresh dill, chopped
- Take 1 bunch fresh chives, chopped
- Take 1/2 red onion, fine chopped
- Make ready 100 g black caviar
- Get 500 ml sour cream
- Prepare 80 g butter
- Take 1 pinch salt
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Steps to make St.Anton Baked Potatoes:
- Put the potatoes in oven at 200c for about 1 hour.
- Peel shrimp
- Chop red onion, dill and chives fine.
- Add herbs with shrimp and caviar in a bowl. mix with some lemon and season then mix in sour cream.
- Cut the potatoes wit an X pattern across the top and put some salt and a bit of butter inside. Place on plate and spoon the shrimp sauce all inside.
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