Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, octopus, avocado, and tomato salad with cilantro. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Octopus, Avocado, and Tomato Salad with Cilantro is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Octopus, Avocado, and Tomato Salad with Cilantro is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook octopus, avocado, and tomato salad with cilantro using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Octopus, Avocado, and Tomato Salad with Cilantro:
- Prepare 150 grams Octopus
- Prepare 1 medium Tomato
- Take 1 Avocado
- Make ready 1/2 bunch plus Cilantro
- Prepare 8 Cashew nuts
- Take 2 tsp ● Fish sauce
- Prepare 2 tbsp ●Lemon juice
- Take 1/2 tsp ●Chicken stock granules
- Prepare 1 Salt, black pepper
Instructions to make Octopus, Avocado, and Tomato Salad with Cilantro:
- Cut the octopus and tomato into bite-sized pieces. Cut the cilantro into 3-4 cm lengths.
- Cut the avocado in half lengthwise, and remove the pit using the edge of a knife. Scoop out into bite-sized pieces using a spoon.
- Mix the ● ingredients well.
- Chop the cashew nut into 2-3 pieces.
- Add the Step 1 and 2 ingredients into a bowl, and mix in the Step 3 dressing. Add Step 4 as well, and adjust the taste with the ★ ingredients.
- Serve in a bowl and it's done.
So that is going to wrap this up for this special food octopus, avocado, and tomato salad with cilantro recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!