Ikan Acar Kuning (Yellow Pickled Fish)
Ikan Acar Kuning (Yellow Pickled Fish)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ikan acar kuning (yellow pickled fish). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ikan Acar Kuning (Yellow Pickled Fish) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ikan Acar Kuning (Yellow Pickled Fish) is something which I’ve loved my entire life. They’re fine and they look fantastic.

Ikan ekor kuning atau istilah asingnya Yellow Tail Snapper adalah spesies ikan yang dominan ditemukan di sekitar terumbu karang, tetapi beberapa ditemukan juga di habitat lainnya. Ikan goreng dengan acar kuning biasanya disajikan di momen istimewa. Kamu juga bisa membuat sendiri di rumah dan menghidangkannya malam ini.

To get started with this recipe, we must first prepare a few ingredients. You can cook ikan acar kuning (yellow pickled fish) using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ikan Acar Kuning (Yellow Pickled Fish):
  1. Get Marinate for Fish :
  2. Prepare 3 cloves garlic, ground
  3. Take 1/2 teaspoon ground turmeric
  4. Make ready 1/2 teaspoon salt
  5. Get 1 tablespoon lime juice
  6. Prepare 2-3 tablespoon Water about
  7. Make ready For the Ingredients :
  8. Prepare 1 kg small bream (3), cleaned, marinate with spices for fish
  9. Prepare 1 kg small bream (3), cleaned, marinate with spices for fish
  10. Prepare 125 gram carrots, peel and cut into stick
  11. Prepare 1 lemon grass, bruised
  12. Take 2 salam leaves (bay leaves)
  13. Prepare 2 tablespoon sugar
  14. Prepare 1 teaspoon salt
  15. Get 2 tablespoon white rice vinegar
  16. Prepare 7 bird's eye chilli (do not cut if you don't want hot) optiona
  17. Take Ground Spices :
  18. Make ready 6 candlenuts, roasted
  19. Get 2 cm gingger
  20. Take 1/2 ground pepper
  21. Make ready 1 teaspoon salt
  22. Get 2 tablespoon sugar

Dimaksud juga forktail blue-eye atau yellow forktail. Ikan ini kadang-kadang tetap di jual dengan nama Popondetta furcatus. Kami di Air Kuning fish line berbesar hati menkongsikan beberapa detik kenangan Sifu Abdphatahtaslim Phatah dgn ikan snakehead beliau. Cara Memasak Ikan Nila Acar Kuning Sedap Gurih.

Steps to make Ikan Acar Kuning (Yellow Pickled Fish):
  1. Put the spices ingredients into a food processor or a blender, blend with high speed until become a smooth paste.
  2. Use high heat. Fry the marinated fish until turns into golden brown colour. Set aside.
  3. Then change to medium heat.Sauté the ground spices with small amount of cooking oil, add kaffir lime leaves, bay leaves and lemon grass. Fry them until fragrance.
  4. Add in gram bean and carrots, cook them until soften. Add in salt, sugar and vinegar. Stir until well combined. until fragrant. Pour some water into it. Stir. - Add lime juice. Stir and wait until it turns into thick liquid.
  5. Add sliced shallot, sliced red chilies, whole red hot chilies, stir well. Wait until they become wilted. - Add the fried fish. Let the fish absorb the spices. - Then ready to serve with warm cooked rice or mashed potato.

Kemudian masak iak dengan cara digoreng garing sampai. Ikan Ekor Kuning adalah jenis ikan laut yang memiliki ciri warna kuning di bagian ekornya, itu sebabnya ikan ini diberi nama ikan ekor kuning. Selain dikenal dengan sebutan ikan ekor kuning, ikan ini memiliki sebutan lain seperti yellow tail, ikan sunin, fusilier, suli, sulih, dan ikan suliri. Cara Membuat Racikan Bumbu Ikan Nila Acar Kuning: Jika ikan sudah dibersihkan dan diiamkan setelah diberikan bumbu lumuran, sekarang kita siapkan penggorengan dan masukkan minyak kedalamnya, lalu tunggu hingga minyak menjadi lebih panas secara merata. Resep 'ikan bumbu kuning' paling teruji. septi dwi Prastiani.

So that’s going to wrap this up for this exceptional food ikan acar kuning (yellow pickled fish) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!