Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, microwave fresh strawberry jam. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crush sliced berries with potato masher or bottom of glass- leave them coarse with some large pieces. Small batch strawberry jam that you make in a microwave oven. They taste like fresh fruit… Microwave Strawberry Jam is an ultra fast and ultra easy jam recipe.
Microwave Fresh Strawberry Jam is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Microwave Fresh Strawberry Jam is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook microwave fresh strawberry jam using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Microwave Fresh Strawberry Jam:
- Prepare 1 lb fresh strawberries-washed, hulled and sliced
- Take 1 1/2 cup granulated sugar
- Make ready 3 tsp powdered pectin (Sure-Jel)
Stir in sugar and lemon juice. Microwave Strawberry Jam is an ultra fast and ultra easy jam recipe. Fresh strawberries are combined with sugar and lemon juice, then microwaved. My Easy Strawberry Jam recipe turns making delicious jam into a crazy simple process in the microwave.
Steps to make Microwave Fresh Strawberry Jam:
- Crush sliced berries with potato masher or bottom of glass- leave them coarse with some large pieces.
- Place berries into a 3 or 4 quart microwaveable bowl (nothing smaller as it can boil over).
- Stir sugar and powdered pectin into berries making sure you blended them in well.
- Microwave on high 3-5 minutes until mixture reaches a rolling boil. Stir. Reduce power to 50% and microwave around another 5 minutes stirring occasionally until berry mixture begins to thicken to a medium syrup and coats back of spoon ( jam will thicken as it cools). Put into 2 clean 1/2 pint jars, or one pint jar. Refrigerate when cool.
- This makes roughly one pint of strawberry jam. It's texture is more like a thick syrup–great on ice cream. If you want thicker, add an additional tsp.of pectin–but try it this way first.
Get recipes for Blackberry Jam Jam, on the other hand (like my Strawberry Jam), is simply fruit and sugar cooked together into a thick glossy spread. Microwave Strawberry Jam -Made In Minutes! This microwave strawberry jam is when you need a quick jam to store in the refrigerator. Use fresh and frozen strawberries and you will never have to buy a store-bought jam again. Get Fresh Strawberry Jam Recipe from Food Network.
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