Super Easy " HOT " Pepper Jelly
Super Easy " HOT " Pepper Jelly

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, super easy " hot " pepper jelly. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Super Easy " HOT " Pepper Jelly is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Super Easy " HOT " Pepper Jelly is something which I’ve loved my entire life. They are nice and they look wonderful.

Super Easy Hot Pepper Jelly is a must in every cook's arsenal. This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a. This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a colorful, confetti-like look and and an intense spicy kick.

To begin with this particular recipe, we must prepare a few ingredients. You can have super easy " hot " pepper jelly using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy " HOT " Pepper Jelly:
  1. Make ready 1 About 8 Jalapeno Peppers ( I used 6 ).
  2. Take 12 oz assorted colorful peppers
  3. Get 2 cup white vinegar
  4. Make ready 3 cup granulated sugar
  5. Make ready 1 box no sugar needed pectin

We have it over cream cheese at all of our gatherings. It also makes a great glaze for a pork tenderloin It is never as good. While there are a few steps and it is a little time consuming, the Hot Pepper Jelly is pretty easy to make. Easy Hot Pepper Jelly ~ spicy, hot red cherry peppers and sweet red bell peppers combine in this easy and delicious jelly … perfect for the season!

Instructions to make Super Easy " HOT " Pepper Jelly:
  1. Wash Jalapeno & trim stem off. Remove seeds if you want it milder. Give them a rough chop. Then pulse in food processor until finely minced. Be careful fumes will be strong wash your hands. Put peppers in a heavy bottom pot. Do the same thing with the colorful peppers.Add them to the jalapeno peppers.
  2. Add vinegar & sugar to the pot. Stir to combine. Bring pot up to a good boil. Then add pectin. Boil stirring 1 minute..
  3. Ladle Hot liquid into jars.set aside to cool before cappung & Refrigeratation. When jelly is cool. Cap & Refrigerate. It will thicken as it cool. This makes 4 cups.
  4. I put mine in the canner for 15 minutes. That way it will last longer. I also Doubled this.

Super simple, quick and oh so tasty, you'll be asking yourself why you don't make it more often. Switch it up and use jalapeño peppers and green. You only need jalapenos, sugar and water to make refrigerator jalapeno cowboy candy! Quick Pepper Jelly Dip recipe made with delicious Pepper Jelly and Cream Cheese. Just the right amount of sweet and spicy.

So that is going to wrap this up for this special food super easy " hot " pepper jelly recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!