Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegetarian tri color tortellini pasta salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
I love black olives, but Matthew hates them. When he eats pasta salad, it's just a bowl left of black Pasta salad reminds me of vet school! My roommate and I would always make a tortellini pasta salad the night before a big test - we called it our 'good.
Vegetarian Tri Color Tortellini Pasta Salad is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Vegetarian Tri Color Tortellini Pasta Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian tri color tortellini pasta salad using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Tri Color Tortellini Pasta Salad:
- Get 1 lb tri color cheese tortellini
- Get 1 box cherry tomatoes
- Make ready 1 zucchini
- Take 1 box fresh button mushrooms
- Prepare 1 small red onion
- Prepare 1 cup green peas
- Get 6 clove garlic
- Make ready 1/4 cup grated pecorino romano cheese
- Get 2 tbsp extra virgin olive oil
- Make ready 1/2 tsp kosher salt
- Get 1/4 tsp crushed mixed tropical pepper or black pepper
Made with tri-colored tortellini (though you could substitute standard tortellini) and packed full of fresh, juicy tomatoes, cucumbers, artichoke. Tortellini pasta salad is perfect for spring and summer, and it makes a great side dish or easy vegetarian meal. We have a long warm season here I have been hearing the raves on this tortellini pasta salad since last summer from my dad and my sister, who eat my mom's version on the regular. This addictive Tortellini Pasta Salad is tossed with a flavorful homemade dressing and is sure to vanish quickly at your next party or BBQ!
Instructions to make Vegetarian Tri Color Tortellini Pasta Salad:
- boil & cook tortellini & rinse in cold water to stop cooking & put in large bowl
- quarter mushroom & saute in pan with olive oil over low heat
- cut cherry tomatoes in half & give slight sqeeze over bowl to release lil juice & add to bowl
- quarter zucchini & chop into half inch pieces & put in bowl raw
- cut red onion in half & slice thin & put in bowl
- add room temperature green peas into bowl
- mince fresh garlic & place in bowl
- add grated cheese to bowl along with olive oil & salt & pepper
- mix gently with spoon & ready to serve
While I await my flying car and robot sidekick, you should hop in the kitchen and make some pasta salad. Yes I'm peddling that stuff again. Easy, delicious and healthy Tri-Color Tortellini Pasta Salad recipe from SparkRecipes. An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and I've also done this with frozen cheese tortellini and tri-colored tortellini with great results. This is a simple, great tasting salad and just a little different. · Supreme Pasta Salad- Easy to put together, packed with veggies and flavor!
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