Patates tiganites/ Fried Potatoes, Greek-style
Patates tiganites/ Fried Potatoes, Greek-style

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, patates tiganites/ fried potatoes, greek-style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Greek fried potatoes are a favorite meze to serve with drinks, side dish, and combined with feta cheese, and even as a main dish for a meal. Patates Tiganites, fried potatoes is one of the most adored and most consumed foods today in Greece, but not in the form of a "french fry" a fast food type potato. We are talking about hand-cut potatoes fried in olive oil.

Patates tiganites/ Fried Potatoes, Greek-style is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Patates tiganites/ Fried Potatoes, Greek-style is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have patates tiganites/ fried potatoes, greek-style using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Patates tiganites/ Fried Potatoes, Greek-style:
  1. Get 6 large potatoes
  2. Make ready 1 olive oil, for frying
  3. Get oregano
  4. Prepare kefalotiri, grated (or parmesan or pecorino)

Patates tiganites/ Fried Potatoes, Greek-style This is how they'll serve french fries at a taverna and how my dad always made them when my mom was out and he had to prepare something. voula.g Queens, NYC Patates Tiganites are the Greek version of fries. They're not thin like the French fries you'd get at an American restaurant. The word itself can be used as an adjective when describing fried potatoes (patates tigani tes ) where the accent is on the 'tes' , or it can be used as a descriptive noun as in ti ganites, where the accent is. Authentic Greek restaurants serve these Patates Tiganites or Greek-French fries as a side with salad or main course.

Instructions to make Patates tiganites/ Fried Potatoes, Greek-style:
  1. Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces.
  2. Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels.
  3. Sprinkle with oregano and grated cheese. Eat them up!

These Fries are not smothered with just salt and pepper. Instead, they are tossed with flavorful Greek seasoning, olive oil and heaps of dairy fresh feta cheese. When it comes to Greek potatoes, one could argue that the oven roasting is a necessity. That's partly what makes this recipe a must-try, but it is also the ingredients like olive oil and lemon juice that give this side dish its versatility and flavorful appeal. Greek-style Pancakes with Honey and Walnuts (Tiganites) Eli K.

So that’s going to wrap it up for this exceptional food patates tiganites/ fried potatoes, greek-style recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!