Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, papaya halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This recipe is not a recipe, but just the method of making halwa. The quantity of ingredients can always be increased or decreased. So the recipe post is just a guideline.
Papaya halwa is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Papaya halwa is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have papaya halwa using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Papaya halwa:
- Prepare 1 grated papaya(semi ripe)
- Make ready 2 cup milk or khoya
- Get 1/4 cup sugar
- Get cardamom powder
- Prepare some chopped dry fruits
- Prepare 2 table spoon ghee
This dessert recipe can be prepared on festivals and special occasions as well. Papaya halwa recipe-Indian dessert made from the ripe papaya fruit. It is flavored with cardamom seeds powder and garnished with cashew nuts. Papaya fruit is called 'Papita' in Hindi.
Steps to make Papaya halwa:
- Heat ghee in a non stick pan add grated papaya and cook on low heat flame for 10 minutes and stir continue. after add sugar and mix well for and stir for 5 minutes it than add milk or khoya and make it in thick consistency or like a halwa than add cardamom powder and dry fruits. and serve it hot.
Hence the in Hindi, it is papite ka halwa. Papaya halwa is a super delicious sweet dish. If you like carrot halwa then you will definitely enjoy this papita ka halwa. You can not find fresh carrot during summer days. But you can easily find fresh half-ripe or ripe papaya in the local market during the summer season.
So that is going to wrap it up with this special food papaya halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
