Paneer veggie stuffed paratha
Paneer veggie stuffed paratha

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, paneer veggie stuffed paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Whole Wheat Indian flatbread stuffed with crumbled paneer (indian cottage cheese). Enjoy paneer paratha with a cup of chai! If you've tried this Paneer Paratha Recipe then don't forget to rate the Bringing you easy, delicious vegetarian & vegan recipes!

Paneer veggie stuffed paratha is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Paneer veggie stuffed paratha is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have paneer veggie stuffed paratha using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer veggie stuffed paratha:
  1. Make ready To make the dough:
  2. Prepare 1 cup wheat flour
  3. Make ready 1/2 tsp salt
  4. Take 1/4 tsp carom seeds
  5. Make ready 1/4 tsp black cumin seeds
  6. Take Water for kneading the dough
  7. Make ready To make the vegetable fillings:
  8. Get 1 medium size carrot
  9. Take 1 small onion
  10. Take 1/2 of a medium size capsicum
  11. Take 75 grams paneer grated
  12. Get 1 inch ginger
  13. Get 1 green chilli
  14. Get 4-5 curry leaves
  15. Take 1 tbsp coriander leaves
  16. Get Dry spices for fillings:
  17. Prepare 1/2 tsp dry mango powder
  18. Take 1/4 tsp garam masala
  19. Prepare 1/4 tsp dhaniya powder
  20. Get 1/4 tsp black mustard seeds powder
  21. Take 1/2 tsp red chilli powder
  22. Take 1/2 tsp black pepper powder
  23. Make ready 1/2 tsp cumin powder
  24. Get to taste Salt
  25. Prepare Oil for roasting parathas

Veggie Paneer Parantha These stuffed paranthas/bread are so delicious yet so healthy and easy to prepare. For all the vegans out there, you can try this. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Dal Paratha, Cheese Paratha, Stuffed Bajara Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha.

Steps to make Paneer veggie stuffed paratha:
  1. Take wheat flour, salt, carom seeds and black cumin seeds in a bowl. Add water slowly and knead well to make a soft dough. Keep aside covered for 15-20 minutes with a cloth. Then divide it into 4 equal portions.
  2. Meanwhile, to make the filling we will chop finely all the vegetables including, coriander leaves, curry leaves, ginger and green chilli in a chopper. Add grated paneer into the chopped vegetables. Then, add all the dry spices and salt. Mix well.
  3. Start filling the spiced vegetables into the aata dough one by one.
  4. Further, heat a tawa and roll parathas in round shape applying some wheat dust and then put it on tawa. First, dry roasted both the sides and then roast till golden brown from both the sides applying oil.
  5. Serve hot with pickle and curd.

There is no limitation to what kind of stuffed. Gather the edges of the paratha and bring them up, and pleat them over the filling, to form a parcel. If you feel the parcel can hold more paneer. paneer paratha is an indian flat bread stuffed with cottage cheese stuffing. Easy, simpe paneer stuffed paratha is popular breakfast recipe in These paneer stuffed paneer stuffed paratha make excellent breakfast, lunch or dinner. In punjabi homes the paratha recipes are most sought after.

So that’s going to wrap it up for this special food paneer veggie stuffed paratha recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!