Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, raw papaya soup in coconut milk. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Raw Papaya Soup in Coconut Milk is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Raw Papaya Soup in Coconut Milk is something which I’ve loved my entire life.
Raw Papaya Soup in Coconut Milk #milk - Raw Papaya is very healthy as it beats diabetes, aids in weight loss, improves digestion and helps beat constipation among other benefits. On the other hand coconut milk also helps to beat diabetes, improves digestion, relieves constipation and also helps in lowering blood pressure and cholesterol. Papaya in Coconut Milk step by step.
To begin with this recipe, we have to prepare a few ingredients. You can have raw papaya soup in coconut milk using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raw Papaya Soup in Coconut Milk:
- Get 1 medium size raw papaya, thinly sliced
- Make ready 1 tbsp. oil
- Make ready 1 tsp. cumin seeds
- Prepare 1-2 bay leaves
- Make ready to taste salt
- Take 1/2 tsp. turmeric powder
- Prepare 1 tsp. cumin powder
- Take 1 tsp. fennel powder
- Prepare 1-2 green chilies, slit
- Get 1 tsp. sugar (opt)
- Make ready 2 cups thin coconut milk
- Take 1/2 cup thick coconut milk
- Prepare 1/2 tsp. pepper powder or to taste
- Take 1/2 tsp. garam masala powder
- Make ready 1 tsp. ghee
- Get 1 tbsp. coriander leaves, chopped
- Get 1/4 tsp. red chilli flakes
It can be served with rice, aapam or chapathi. The curry is mild and flavoured with fresh coconut milk. The taste of the papaya pieces is enhanced without much spices overpowering this dish. Super Poha: This is one of my favorite recipes for any time of the day.
Instructions to make Raw Papaya Soup in Coconut Milk:
- Heat oil in a pan. Temper with cumin seeds and bay leaves. Saute for a few seconds and then add the papaya, salt, turmeric powder, sugar, cumin powder, fennel powder and green chilies.
- Stir fry for 1-2 minutes. Add the thin coconut milk and pepper powder. Cover and simmer on a low flame till the papaya turns soft.
- Switch off the flame and add the thick coconut milk, garam masala powder and ghee. Mix well and leave it covered for 4-5 minutes. Serve, garnished with chilli flakes and coriander leaves.
Grate raw papaya, then take a tablespoon of virgin coconut oil in a pan, add mustard seeds and whole red chillies. When the seeds start popping, add few curry leaves, turmeric, chilli powder, grated papaya and, and salt to taste. Anyway, on with a recipe… Green Papaya with Pork Rib Soup. A long time ago Taiwanese people were crazy about this soup. In Taiwan we believe green papaya will help young women grow larger breasts so as you can imagine loads of young girls ate green papaya thinking it will grow them big breasts so they will have a more beautiful curved body.
So that is going to wrap it up with this special food raw papaya soup in coconut milk recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!