Papaya milkshake
Papaya milkshake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, papaya milkshake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Papaya milkshake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Papaya milkshake is something that I’ve loved my whole life.

Papaya milkshakes make a sweet, refreshing treat, especially if you have access to fresh papayas. You can adjust the sweetness, consistency, and portion size of your milkshake to taste. The following ingredients will guide you, but they are by no means the only way to make a papaya milkshake.

To begin with this particular recipe, we must first prepare a few ingredients. You can have papaya milkshake using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Papaya milkshake:
  1. Make ready 2 cup milk
  2. Prepare 1 cup ripe and chop papaya
  3. Make ready 2 tbs sugar
  4. Get As needed nuts cashew. Almond

I prefer to have papaya as milkshake than the cut papayas. This papaya milkshake recipe is apt for kids and the people who don't like to eat papayas as such. It is the best way to include papaya in their diet. Add little milk and the cubed papaya in a blender/mixer and blend to a very smooth paste.

Steps to make Papaya milkshake:
  1. Combine all the ingredients in a jar and blend on high until smooth puree.
  2. Garnish with cashew and serve chilled.

Then add sugar and remaining milk and blend until smooth. Add elaichi powder, give a stir and serve chilled. Batida de Lechosa (Papaya Milkshake) is one of the most popular recipes on our blog, it makes for a very tasty fruit drink beloved in the Dominican Republic Any time is a good time for a batida de lechosa. Papaya Milk (木瓜牛奶) is a popular drink in Asian countries such as Singapore, Hong Kong and Taiwan. I thought of doing this because I have leftover papaya from making papaya, snow fungus and almonds dessert.

So that is going to wrap it up for this special food papaya milkshake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!