Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, honey and cinnamon roasted sweet potatoes and pecans. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper. These roasted sweet potatoes are baked in the oven with a mixture of honey and cinnamon for a delicious Thanksgiving side dish.
Honey and cinnamon roasted sweet potatoes and pecans is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Honey and cinnamon roasted sweet potatoes and pecans is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey and cinnamon roasted sweet potatoes and pecans using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Honey and cinnamon roasted sweet potatoes and pecans:
- Prepare 2 tbsp honey
- Prepare 1 tsp ground cinnamon
- Prepare 2 big sweet potatoes
- Take 1 handful chopped pecans
- Take 1 dusting of brown sugar(topper)
- Prepare 1 tsp vanilla
- Take 2 tbsp olive oil OR coconut oil
It's recipes like this that make it possible for me to get my kids to eat their veggies. And sweet potatoes are almost like a treat, especially when you add a little honey and cinnamon so no one could resist these! I love sweet potatoes with cinnamon butter so I thought why not roast them with a honey cinnamon butter? Toss the sweet potatoes in the melted honey cinnamon butter mixture.
Steps to make Honey and cinnamon roasted sweet potatoes and pecans:
- Preheat oven to 375
- Combine honey, olive oil, cinnamon and vanilla to a bowl and mix well.
- Peel and chop sweet potatoes into small cubes. Size doesn't matter as long as it's bite size.
- Get a handful of pecans and roughly chop them.
- Add sweet potatoes and pecans to honey mixture and stir to coat evenly.
- Line a baking sheet with foil and pour sweet potatoes and pecans in a single layer onto the baking sheet.
- Whatever mixture is left drizzle it over potatoes.
- Bake in preheated oven for 25-30 minutes, stirring halfway through.
- When done sprinkle the top with as much brown sugar you want or none at all. Let cool for 5 minutes then enjoy as a side or dessert.
- Your house will smell AMAZING!
Pour to make an even layer on a baking sheet. Maple Glazed Sweet Potatoes with Pecan. The combination of melted butter, honey and cinnamon make this sweet potato a must-have; just imagine the sweet taste of tender, soft, melt-in-the-mouth sweet potatoes and the unmistakably cinnamon scent and aroma wafting in the kitchen. Open bag and add honey, oil, cinnamon, optional salt and pepper to Really manipulate the potatoes around inside the bag, pushing the ones on the top to the bottom and vice versa, to equally distribute the honey, oil. Lay the sweet potatoes out in a single layer on a roasting tray.
So that is going to wrap it up with this special food honey and cinnamon roasted sweet potatoes and pecans recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!