Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, molasses-pecan pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Molasses-Pecan Pie is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Molasses-Pecan Pie is something which I have loved my entire life.
Pecan pie itself, though, is a more recent invention. While the first printed recipes for the pie started The molasses, butter, and vanilla bring out the wonderful flavor of the pecans. Pecan pie is a classic favorite, especially for fall and winter get-togethers.
To get started with this particular recipe, we must prepare a few ingredients. You can have molasses-pecan pie using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Molasses-Pecan Pie:
- Prepare 1/2 cup corn syrup light
- Make ready 1/2 cup molasses
- Take 1/2 cup sugar
- Take 1/2 cup brown sugar
- Prepare 2 tbsps butter , melted
- Make ready 3 eggs
- Make ready 1 tsp vanilla extract
- Take 2 cups pecans , toasted
- Take 9 - inchs pie crust unbaked
Old-Fashioned Pecan Pie (no corn syrup), Babe's Pecan Pie, Betty Carter's Double Pecan Pie, etc. Recipe courtesy of Food Network Kitchen. Stir in the molasses, corn syrup, brandy and lemon juice. Pecan pie would just end up tasting like molasses pie if you used a molasses with more intense flavor.
Instructions to make Molasses-Pecan Pie:
- Preheat oven to 350ºF.
- Thoroughly combine the corn syrup, molasses, sugar, brown sugar, butter, eggs, and vanilla, then stir in the pecans.
- Pour into the pie crust and bake 1 hour, or until done. The pie is done when the top is firm and springs back when lightly tapped. Cool before serving.
Basically, if a recipe calls for any type of molasses, you can always use regular in its place. So yesterday i was at the store and got some molasses so I could make a pecan pie today. Well this morning I noticed that the molasses had been opened at the store, because the side had molasses. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey.
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