Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick pecan rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we must first prepare a few components. You can cook quick pecan rolls using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Quick pecan rolls:
- Prepare 2 cups sifted flour
- Take 4 teaspoons baking powder
- Get 1/2 teaspoons salt
- Take 4 tablespoons butter 3/4 cups milk
- Make ready 1/2 cups brown sugar
- Make ready 7 tablespoons butter
- Prepare 1/4 teaspoons cinnamon
- Get 1/2 cups pecans
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Instructions to make Quick pecan rolls:
- Sift flour measure add salt baking powder and sift again
- Cut in shortening gradually add milk and make into soft dough
- Turn the dough on a lightly floured board and roll to 1/4 inch thickness spread dough with soft butter
- Sprinkle with 1/2 cup light brown sugar and cinnamon roll like jelly roll and cut in pieces 1/2 inch thick
- In bottom of the baking pan melt butter add light brown sugar and pecans
- Place rolls cut side down and bake at 400 for 20 to 25 minutes.
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