Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, peppercorn sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peppercorn Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Peppercorn Sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook peppercorn sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Sauce:
- Prepare 1/2 Onion
- Prepare 3 Tablespoon Peppercorns
- Make ready 1/2 Beef stock cube
- Prepare 250 ml Double cream
Instructions to make Peppercorn Sauce:
- Chop the onion as finely as possible, and fry in a dash of oil until softened.
- Add the peppercorns, and fry for a minute. For this recipe I soaked the peppercorns in warm water for an hour to soften them up a little, but this is optional.
- Add the double cream, and 1/2 of the stock cube. Turn the heat right down, and simmer slowly for 20 mins.
So that is going to wrap this up for this exceptional food peppercorn sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
