Brad's bourbon candied pecans
Brad's bourbon candied pecans

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brad's bourbon candied pecans. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brad's bourbon candied pecans is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Brad's bourbon candied pecans is something that I’ve loved my whole life. They are fine and they look fantastic.

Bourbon adds a rich sweetness to these crunchy candied roasted pecan recipes. Bourbon gives a sweetness to these tasty pecan recipes, and the spices make it very fall! Almost every weekend in the summer we take a trip down to the Omaha Farmer's Market to load up on fresh produce, locally.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's bourbon candied pecans using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brad's bourbon candied pecans:
  1. Make ready 2 cups dark brown sugar
  2. Take 1 tsp cinnamon
  3. Take 1 tsp salt
  4. Get 2 oz bourbon
  5. Get 1 tbsp water
  6. Take 4 cups pecan halves

Just grab a bottle of your favorite bourbon (or swap it out based on the flavor profiles above) and begin! Add bourbon and maple syrup and mix together. For the topping, in a bowl combine chopped pecan, melted butter, vanilla extract, light brown sugar and bacon. Serve warm along with bourbon sauce.

Instructions to make Brad's bourbon candied pecans:
  1. Place everything except pecans in a lg frying pan. Heat over medium heat until sugar is completely dissolved. And mixture is very bubbly.
  2. Add pecans and cook in pan for 3 minutes stirring constantly.
  3. Remove pan from heat. Stir often until mixture starts to set up and pecans are glazed evenly.
  4. Lay out on a cookie sheet or waxed paper to completely cool.
  5. Break up and serve by themselves or add to any holiday dish desired. Enjoy.

Reduce the pecans in bourbon with brown sugar until a light caramelization takes place. Toss in cane sugar until completely coated. Maple Bourbon Candied Pecans - Roasting pecans for the holidays? Add some bourbon and maple syrup for a sweet, boozy candied pecan treat! Candied Pecans - deliciously sweet, crunchy and totally addictive pecans that smell so heavenly and ridiculously good with notes of Bourbon, nutmeg and cayenne pepper.

So that is going to wrap this up with this exceptional food brad's bourbon candied pecans recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!