Thai prawn noodle soup
Thai prawn noodle soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai prawn noodle soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thai prawn noodle soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Thai prawn noodle soup is something that I have loved my entire life. They are fine and they look wonderful.

Boxed meals, side dishes and more. Thai prawn noodle soup recipe uses frozen prawns, ready to use Thai curry paste, canned coconut milk and a few ingredients you can probably already have in your pantry. Pour over the soup and top with a handful of coriander leaves, the chilli slices and chopped peanuts.

To get started with this particular recipe, we have to prepare a few components. You can cook thai prawn noodle soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai prawn noodle soup:
  1. Take Red Thai curry paste (to taste! It's hot!)
  2. Prepare 200 ml coconut milk
  3. Take 250 ml water
  4. Get Dash fish sauce
  5. Take to taste Salt
  6. Take Red pepper
  7. Take Red onion
  8. Prepare 300 g prawns
  9. Prepare 250 g noodles
  10. Take Spring onion
  11. Prepare Coriander
  12. Make ready Fresh lime

The name means 'cut rice', although it is possible that it is simply a corruption of the Burmese word for noodles—"khao swè"—which may account for the variations. Check and adjust seasoning if needed. Serve in bowls, scatter some chopped coriander and serve hot & sour Thai Shrimp Noodle Soup with lemon wedges. How to make Thai Spicy Shrimp Noodle Soup.

Instructions to make Thai prawn noodle soup:
  1. Put curry paste in a wok or large pan. Add a bit of coconut milk and mix until it dissolves.
  2. Add rest of coconut milk, water and fish sauce. Simmer gently for 6-7 mins. Check for salt. Meanwhile chop veg. Add pepper and onions. Simmer for 6-7 mins.
  3. Add noodles then prawns. Stir and simmer gently until noodles cooked.
  4. Serve with chopped spring onion, coriander and wedge of lime to add some zing :)

To make this homemade shrimp noodle soup recipe, simply: Make the flavor base: Sauté the onions and bell pepper in a hot, oiled pot. Then add the garlic, ginger and red curry paste. Add the liquids: Stir in the coconut milk, broth, and fish sauce. An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want.

So that is going to wrap this up for this exceptional food thai prawn noodle soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!