Prawn Biryani (Pressure Cooker)
Prawn Biryani (Pressure Cooker)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prawn biryani (pressure cooker). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prawn Biryani is a well loved one pot meal among seafood lovers. I have found many people being reluctant or hesitant to try the prawn and biryani combo, they may have the doubt that the prawns might give a bad odor and so ruin the biryani. What Makes This Pressure Cooker Chicken Biryani So Great.

Prawn Biryani (Pressure Cooker) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Prawn Biryani (Pressure Cooker) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook prawn biryani (pressure cooker) using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Biryani (Pressure Cooker):
  1. Take 1 . Prawns - 500gm
  2. Make ready 2 . Basmathi- 1 cup
  3. Make ready 3 . Bay leaf - 1
  4. Take 4 . Cinnamon - 1 inch
  5. Prepare 5 . Cardamom - 1
  6. Make ready 6 . Onion - 1 cup thinly sliced
  7. Get 7 . Tomato - 1 cup thinly sliced
  8. Take 8 . Ginger garlic paste - 2 tbsp
  9. Prepare 9 . Green chilli - 1 slitted
  10. Prepare 10 . Red chilli powder 1 tsp
  11. Get 11 . Garam masala - 1 tsp
  12. Get 12 . Turmeric - 1/4 tsp
  13. Get 13 . Mint - 1/4 cup chopped
  14. Make ready 14 . Coriander - 1/4 cup chopped
  15. Take 15 . Lemon juice - 1 tbsp
  16. Get 16 . Coconut milk - 1/2 cup
  17. Get 17 . Ghee - 3 tbsp

I have found many people being reluctant or hesitant to try the prawn and biryani combo, they may have the doubt… Vegetable Biryani in Pressure Cooker-Easy Biryani Recipes. In a pressure cooker or pressure pan, heat oil + ghee, add all the ingredients mentioned under seasoning. If you like fennel flavor, you can add otherwise add shahjeera (royal cumin seeds) instead of fennel seeds. Heat oil in the pot of an electric pressure cooker with the sauté function set on high, until oil is shimmering.

Steps to make Prawn Biryani (Pressure Cooker):
    1. Clean the prawn wash thoroughly and keep aside. Drain the water completely add little turmeric, chilli powder, ginger garlic and lemon juice. Marinate this for 1 hr in fridge. - - 2. Wash the basmathi rice soak for 20 min. - - 3. Heat pressure cooker add ghee. Once this melted add cinnamon, bay leaf and cardamom.
    1. Now add onions and saute well. Add ginger garlic paste and stilted green chilli. - - 5. Saute till the raw smells goes off. - - 6. Now add the chopped tomatoes and cook it turns mushy. Add salt.
    1. Add the red chilli powder, garam masala to this. Stir well cook the oil layer forms on the top. - - 8. Add the chopped mint and coriander. Mix nicely. - - 9. Now add the marinated prawns to this. Stir it. Don't add any water in this stage.
    1. Close and cook for 5 min. Now add 1 cup of water and coconut milk. - - 11. When it starts boiling add the rice to this. Check the salt. - - 12. Close with the lid and cook till rice done. - - 13. After the whistle release open and mix gently. Top up with some ghee and serve hot with raitha.

Super aromatic and delicious fish biryani made with brown basmati rice and pressure cooked to perfection. Learn how to prevent burn while cooking Biryani is one of my favorite Indian food. You can't lie when you cook Biryani. My husband walked into the house filled with this incredible aroma. Fluff rice with a fork, mix everything carefully and transfer I made this delicious Prawn Biriyani in Pressure cooker, it was very yummy o yummy and tasty.

So that’s going to wrap it up for this exceptional food prawn biryani (pressure cooker) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!