Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheese garlic paneer croquette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
When the seeds crackle, add the garlic and ginger-green chilli paste and sauté on a medium flame for a few seconds. Switch off the flame, add the paneer and cheese and mix well. Paneer Cheese Croquettes is also an amazing snack to make if you have guests coming over.
Cheese garlic paneer croquette is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cheese garlic paneer croquette is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cheese garlic paneer croquette using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheese garlic paneer croquette:
- Prepare 200 gm paneer/ cottage cheese packet
- Prepare 2 tsp green chilli sauce
- Get 2 cheese plates
- Prepare 2 tsp honey
- Get 1 tsp pepper powder
- Prepare 1 tsp oregano
- Get 1 tsp chilli flakes
- Get For Coating:
- Prepare 1/2 cup Cheddar cheese grated
- Get 2-3 tsp all-purpose flour
- Prepare 1 tsp butter
- Make ready as needed Milk
- Get 1/2 tsp garlic paste
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp roasted cumin crushed
- Get to taste Salt
- Take As needed Bread crumbs
- Take As needed Oil for deep frying
These paneer croquettes are full of spicy flavour, deep fried to perfect crisp. Served with a thick, flavourful thousand island dressing, you can prepare this as a delicious vegetarian starter at dinner parties as well. Paneer Bread Balls Recipe is a quick and simple and yet healthy appetizer that you can make at home when you have sudden parties. These Paneer Bread Balls make a perfect snack for the kids lunch boxes, given them the protein from paneer and energy from the bread.
Steps to make Cheese garlic paneer croquette:
- First cut paneer into 4 pieces vertically and then cut horizontally each piece. So make 8 pieces same size and same thickness. Now put green chilli sauce each top of 4 pieces.
- Cut each cheese slices into 4. Put 2 pieces of cheese slices on top of 4 paneer slices.
- Now put honey, oregano, pepper, chilli on each of slices. Put other fours paneer slices on top of masala paneer slices. Insert toothpick to each. It helps to coating and frying actually.
- First mix cheese and butter. Then add flour and spoon wise add milk and make a thick batter. Add rest of spices.
- Cover each of paneer slices with batter first.
- Then cover with bread crumbs. Keep them in refrigerator for 1 hr.
- Fry them medium to high heat untill golden. Soaked extra oil on paper towel.
- Paneer and cheese makes a perfect evening delicacy.
- Served hot with any spicy chutney.
Serve Paneer Bread Balls it as an appetizer along with a A Greek Yogurt Dip or Green Chutney and some. Now back to this potato croquettes recipe, this is an Indian potato croquettes recipe, I have adapted Sanjeev kapoor's potato croquettes with few changes. I have added some grated paneer along with cheese to make the croquettes more rich. Potato croquettes recipe, perfect looking potato croquettes that are vegetarian friendly. Potato, corn, cheese as main ingredients, these are great snack for kids, perfect party starters too.
So that’s going to wrap it up with this special food cheese garlic paneer croquette recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
