Whole wheat paneer Frankie
Whole wheat paneer Frankie

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, whole wheat paneer frankie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole wheat paneer Frankie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Whole wheat paneer Frankie is something that I have loved my whole life.

So, this recipe is all about paneer kathi rolls or paneer frankie or Indian style paneer wrap. While spiced paneer is the star ingredient in these kathi rolls, the texture and flavor of the flatbread also adds an immense depth of deliciousness to the final dish.. Place whole wheat flour and all-purpose flour in a large bowl.

To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat paneer frankie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat paneer Frankie:
  1. Make ready 1 tbsp butter
  2. Take 1 cup paneer
  3. Get 1 onion chopped
  4. Get 1 tomato chopped
  5. Take 1/4 tsp turmeric powder
  6. Prepare 1/4 tsp coriander powder
  7. Take 1/4 tsp kashmiri red chilli powder
  8. Prepare 1 capsicum slicesd
  9. Prepare to taste Salt
  10. Take 1/2 cup whole wheat atta(flour)
  11. Make ready as needed oil

Team specializes in Stuck Weight removal, Post delivery Weight-Loss, Sports Nutrition, Obesity Management, Nutrition for Lifestyle disorders, Weight Gain diet, Kids Nutrition, Thyroid diet, Diabetes Diet, Post surgery diet, Travel & In-flight Nutrition, Anti-Ageing diet corrections and more Traditionally, the paneer frankie recipe is prepared with roti, chapati, or parantha made of a blend of plain or whole wheat flour (atta) with all-purpose flour (maida). The flatbread is topped with stuffing prepared with cooked paneer or if you're making a veg frankie recipe, then vegetables (use leftover aloo bhaji or any other dry. A mouthwatering meal, containing colourful ingredients, makes the vegetable paneer Frankie not only a yummy snack but also a complete meal. Made with whole wheat roti, adds on the fiber content of the recipe, giving one a feeling of fullness.

Instructions to make Whole wheat paneer Frankie:
  1. Knead the dough and keep aside for 10 minutes. Now make big roti. Place it on hot tawa.
  2. Cook till you see blisters on appearing on the roti. Then flip it and spread some butter and roast it. Remove the roti and keep aside.
  3. Now make stuffing. In a pan add butter. Then add ginger garlic paste. Add onions. Saute till onion gets light brown.
  4. Further add tomatoes and capsicum. Sauté well. Add all spices. Mix well. Now add paneer cubs.
  5. Now take the roti and place stuffing on it. Grate some cheese.
  6. Roll it. frankie is ready. Serve with chutney.

Also, the addition of tomatoes, onions and capsicum adds on to its nutritional content and the presence of paneer adds on to the punch of protein. Godhi kuttida payasa is whole wheat daliya, jaggery mixed with a freshly ground paste of coconut and poppy seeds. Almonds and cashews add richness and raisins add fun to this payasa. And what better than ghee and milk to further enrich this wonderful 'food of the gods'!. On one such day the recipe of paneer frankie came to my rescue.

So that’s going to wrap this up with this special food whole wheat paneer frankie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!