Palak paneer
Palak paneer

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, palak paneer. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Palak paneer with video and step by step photos. One of the most popular Indian dishes is palak Palak paneer can be made vegan by substituting paneer with tofu and using cashew cream or. Palak Paneer is one of the most popular paneer dishes.

Palak paneer is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Palak paneer is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook palak paneer using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Palak paneer:
  1. Make ready 1 cup palak (spinach) puree
  2. Get 200 gm paneer cut into pieces
  3. Get 2 onion chopped
  4. Take 1 tomato chopped
  5. Make ready 3 tsp ginger-garlic paste
  6. Get 2 tsp oil
  7. Prepare to taste salt
  8. Make ready 1/2 tsp Turmeric powder
  9. Make ready 1/2 tsp red chilli powder
  10. Prepare 1/2 tsp cumin powder

Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed. Palak Paneer is likely the most popular paneer dish from North India.

Steps to make Palak paneer:
  1. In a kadhai add oil and ginger-garlic paste. Saute well.
  2. Then add onion and cook for two minutes.
  3. Now add all spices and mix well.
  4. Then add tomato and cook again for two minutes.
  5. Now add paneer pieces and spinach.
  6. Mix well and cook for five minutes.
  7. Sabzi is ready to serve

Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Some tips to make the perfect palak paneer recipe. Palak Paneer is one of the most popular dish from North India. It is made with Spinach and Cottage Cheese, cooked with ginger, garlic, onions and aromatic spices.

So that’s going to wrap it up for this special food palak paneer recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!