Prawn and Acocado Salad
Prawn and Acocado Salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, prawn and acocado salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn and Acocado Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Prawn and Acocado Salad is something which I have loved my entire life. They’re nice and they look fantastic.

Try this simple avocado salad with tiger prawns and simple lemon, tarragon and mustard dressing. Ideal for a summer party, starter or as a BBQ side. Summer Salad - Prawns, Mango and Avocado!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prawn and acocado salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawn and Acocado Salad:
  1. Get 1 ripe avocado
  2. Prepare 1 pack fresh prawns
  3. Prepare 1 ripe tomato
  4. Get Handful olives
  5. Prepare 2 tsps pumpkin seeds
  6. Make ready Extra virgin olive oil
  7. Take Pinch dried chilli flakes
  8. Prepare Salt and pepper

Toss the prawns with a little of the dressing. Try this Prawn and avocado salad from Woman's Weekly. If you love salads, you can't get more traditional than this. Top tip for making Prawn and avocado salad.

Steps to make Prawn and Acocado Salad:
  1. Dice the tomatoes and avocado. Place in your bowl, sprinkle with olives and prawns.
  2. Drizzle with a good glug of olive oil then finish with a scattering of chilli flakes and pumpkin seeds.
  3. Wish me luck! 🤞🏻

Learn how to make delicious Prawn and Avocado Salad at home with our easy & simple step by step instructions. Mix the olive oil and lime juice together. Spoon the prawn mixture into avocado halves, and sprinkle with lemon juice. Place avocado halves on lettuce leaves that have been dusted with paprika. I was looking for a shrimp and avocado salad reminiscent of a salad i had in France, but this was the closest recipe to it, so i needed to get sold on.

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