Prawn and Broccoli Stir Fry
Prawn and Broccoli Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, prawn and broccoli stir fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn and Broccoli Stir Fry is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Prawn and Broccoli Stir Fry is something that I’ve loved my entire life.

Prawn & Broccoli Stir Fry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Using raw prawns in Mary's stir-fry makes all the difference to the flavour and texture in this speedy dish.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook prawn and broccoli stir fry using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Prawn and Broccoli Stir Fry:
  1. Take 13 large raw prawns, peeled (tails intact) and deveined
  2. Get 1 head broccoli, separated into florets
  3. Prepare 1 tablespoon oil
  4. Take 1 large shallot finely minced
  5. Make ready 1 tablespoon cooking wine
  6. Make ready 1/2 teaspoon sugar
  7. Get 1/2 teaspoon salt
  8. Make ready 1 tablespoon light soy sauce
  9. Make ready 1 tablespoon grated ginger
  10. Get 1 teaspoon corn starch
  11. Get 1 cup chicken stock

Serve with glass noodles or boiled rice. Top tip for making Stir-fry prawns with mushroom and broccoli. Be careful when cooking your prawns - they tend to lose their flavour if. Add the shrimps back then mix well, season with fish sauce and freshly ground pepper.

Instructions to make Prawn and Broccoli Stir Fry:
  1. Heat about 2 glass of water in your wok and add 1 tbsp of oil. Bring to a simmer and add the broccoli. Simmer the broccoli for about 2 minutes until tender, then remove and set aside. - Drain the water and return the wok to the heat.
  2. Add a further 1 tbsp of oil in the wok and add the shallot, frying for a few seconds until fragrant. Add the prawns, a pinch of salt and stir-fry until the prawns are cooked through. Transfer the broccoli and prawns to a warm serving plate.
  3. Return the wok to the heat and add the stock, cooking wine, soy sauce, sugar and salt and bring to a simmer. Squeeze the juice of the ginger only into the sauce. Add the cornflour and stir until the sauce is thickened. Pour the sauce over the prawns and broccoli and serve.

See more Prawn recipes at Tesco Real Food. Heat the sesame oil in a wok or large frying pan over a high heat. Place the broccoli florets into a microwave proof bowl and add two tablespoons of water. The broccoli florets are quickly stir-fried initially, then steamed in a sauce of stock, sesame oil, and soy sauce. This quick cooking technique works best.

So that’s going to wrap it up with this special food prawn and broccoli stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!