Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, feta and pepper couscous. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Feta and Pepper Couscous is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Feta and Pepper Couscous is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook feta and pepper couscous using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Feta and Pepper Couscous:
- Make ready cooking oil
- Get 1 large onion, chopped
- Take 2 tsp curry powder
- Prepare 2 peppers (any colour), chopped
- Get handful mushrooms, sliced
- Take 200 ml boiling water
- Prepare 200 ml couscous
- Prepare 150 g feta cheese, chopped
Steps to make Feta and Pepper Couscous:
- Heat the oil in a large pan, add the onion and fry gently for a few minutes. Stir in the curry powder, then add the peppers. Cover the pan and leave it on a gentle heat for 5 to 10 minutes, stirring occasionally. Add the mushrooms, cover again and leave to simmer until all the vegetables are softened.
- Pour the water in the pan and stir. Mix in the couscous. Cover and leave for a few minutes for the couscous to absorb the water. (You may need to add a little more water.) Stir in the feta cheese and serve immediately.
So that is going to wrap it up with this exceptional food feta and pepper couscous recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
