Crispy paneer wrap
Crispy paneer wrap

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy paneer wrap. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy paneer wrap is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crispy paneer wrap is something that I’ve loved my entire life. They are nice and they look fantastic.

So, this recipe is all about paneer kathi rolls or paneer frankie or Indian style paneer wrap. While spiced paneer is the star ingredient in these kathi rolls, the texture and flavor of the flatbread also adds an immense depth of deliciousness to the final dish. Ok, let's start with the flatbread.

To get started with this particular recipe, we have to prepare a few components. You can have crispy paneer wrap using 27 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy paneer wrap:
  1. Prepare For paneer coating
  2. Make ready 4 tbsp Maida (All-purpose flour)
  3. Prepare 2 tbsp corn flour
  4. Take 2 tsp red chilli powder
  5. Take 1 TSP Dhaniya jeera(Coriander cumin) powder
  6. Take 1 TSP amchoor (dry mango)powder
  7. Prepare 2 tsp Ginger-Garlic paste
  8. Take to taste Salt
  9. Make ready 1/2 tsp garam masala
  10. Take 200 gram paneer
  11. Prepare 1 cup Papad / cornflackes/breadcrumbs
  12. Get as needed Oil for frying
  13. Get For wraps (each wrap)
  14. Make ready as needed Tortilla wrap roti
  15. Take 1 tbsp Mayonnaise
  16. Take 1/2 tbsp tomato ketchup
  17. Take 1 tbsp Chilli flakes
  18. Take 1 tsp oregano
  19. Take 1 Lettuce leave
  20. Prepare 1 Carrot
  21. Prepare 1 Onion
  22. Make ready 1 Capsicum
  23. Prepare 1/4 cup Red cabbage
  24. Get as needed Cheese
  25. Get as needed Mint mayonnaise
  26. Prepare 2 tsp Peri peri sauce
  27. Prepare 4 tsp Butter

Crispy from outside and soft from inside. Filled with Paneer, veggies, and lots of Pizza seasoning - this Paneer Zingy Parcel is loved by all. Be it kids or foodies like me who love eating junk, it's a perfect treat on weekends while we binge-watch Netflix. Crispy and spicy paneer will spice up your taste quotient.

Steps to make Crispy paneer wrap:
  1. In a bowl Mix all dry ingredients for paneer coating. Add water and make a thick consistency batter. Now coat paneer into it and then coat in papad/breadcrumbs/cornflackes. Deep fry it untill turn crispy.
  2. For wrap take one tortilla wrap roti (readymade) and heat a little on a pan from both side. Now apply mayonnaise, ketchup and Chilli flakes-oregano seasoning mixture.
  3. Now in a center add all the veggies, and top it with paneer, mint mayonnaise, peri peri sauce & cheese.
  4. Roll it and make a wrap. You can serve it as it is or you can toast it in a pan with a little butter. And serve it hot.

Exquisitely picked, soft and tender paneer overwhelmed with a fiery, crunchy batter and dressed with fresh. So i decided to make a paneer wrap, i had some cheese in my fridge, so i added that as well. I dont want the outer layer of the wrap to be too thick and chewy so i made a rumali roti instead of regular roti or chapati. When i finished making the wrap and tasted it, it was sooo good. I had some leftover so i enjoyed it for todays breakfast as well.

So that’s going to wrap this up for this exceptional food crispy paneer wrap recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!