Malabar Prawn Curry
Malabar Prawn Curry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, malabar prawn curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Malabar Prawn curry with mustard seeds, chilli and tomato. Malabar Prawn Curry is a recipe from the coastal regions of South India, KERALA, which is aptly called "God's Own country". Because of the abundance of coconut trees in Kerala, it finds it's.

Malabar Prawn Curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Malabar Prawn Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook malabar prawn curry using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malabar Prawn Curry:
  1. Make ready 300 grams king prawns, peeled, leave the tail intact, deveined and washed
  2. Make ready 2 tbsp vegetable oil
  3. Make ready 1 tsp black mustard seeds
  4. Prepare 1/2 tsp fenugreek seeds
  5. Make ready 1/4 tsp each fennel and cumin seeds
  6. Take 1 small onion, chopped
  7. Get 1 green chilli slit lengthwise
  8. Get 2 stalks curry leaves
  9. Prepare 4 garlic cloves, sliced
  10. Get 1 cm ginger, sliced
  11. Make ready Curry mix
  12. Make ready 2 tbsp @sainsburys medium curry powder or any curry powder
  13. Make ready 1 tbsp mild chilli powder
  14. Make ready 1 tsp turmeric powder
  15. Get 200 grams french beans
  16. Make ready 5 cherry tomatoes, halved
  17. Take 150 mls water
  18. Get 200 ml coconut milk
  19. Get to taste Salt
  20. Get Coriander for garnish

Malabari Prawn Curry Recipe, Learn how to make Malabari Prawn Curry (absolutely This Malabari Prawn Curry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Spicy Malabar Shrimp curry - Succulent, crisp shrimp in a spicy curry with ground red chilies, tangy Spicy Malabar Shrimp Curry. Is your family particular about curry with good gravy? If you belong to this category this curry is a perfect choice for you.

Instructions to make Malabar Prawn Curry:
  1. Heat the oil in a heavy saucepan on medium heat. Add the mustard seeds and let them splutter. Now add curry leaves, fenugreek, cumin and fennel seeds. Saute for 1 min. Add the chopped onion garlic and ginger and saute till softened.
  2. Add the curry spices and fry for a further 10 seconds making sure it doesn’t burn. Add the 150ml of water and salt. Bring to boil then add in the coconut milk..
  3. Add the green beans and continue to cook for 3 minutes. Add the prawns and tomatoes and cook over low heat for 6-7 minutes. Turn the heat and stir in the coriander leaves. Serve with white rice.

Ingredients Malabar Prawn Curry is an Indian curry dish prepared with large prawns cooked in a sauce made The last time I ate at iVillage we ordered this Malabar Prawn Curry and I am glad we did, it was one. Prawns recipes are easy-to-make and this is one amazing recipe that can be made in quick and easy steps. Malabar spinach with prawn curry - This is one of comforting and a favorite curry made with roasted ground spices and fresh coconut are the key ingredients to make this sambar. Bring to a boil then cover and turn the heat. Malabar Prawn Curry Recipe - Step by Step recipe instructions for Malabar Curry

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