Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, zaatar paratha. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Zaatar Paratha is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Zaatar Paratha is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have zaatar paratha using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zaatar Paratha:
- Get 1 & 1/4 cup atta (wheat flour)
- Prepare to taste salt
- Get 1 tbsp. oil to knead
- Make ready 1/4 cup zaatar (Mediterranean spice mix)
- Make ready 4 tbsp. olive oil
- Get As needed oil to shallow fry
Instructions to make Zaatar Paratha:
- Mix together the zaatar spice with oil into a paste and keep aside. Knead the atta along with the salt, 1 tbsp. oil and enough water into a stiff dough. Keep aside for 20 minutes.
- Divide the dough into equal portions. Roll out each portion into a circle just like a chapatti. Spread a little of the zaatar spice mix and fold into half.
- Spread again some of the spice paste and again fold into a triangle. Roll out into a paratha and keep aside.
- Make similar parathas out of the dough and the zaatar spice. Heat a tawa and fry one paratha at a time with 1 tbsp. of oil till light brown on both sides. Serve hot with butter, yoghurt or pickle.
So that is going to wrap it up with this exceptional food zaatar paratha recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
