Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chocolate pecan pie squares!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In a small bowl, mix flour and salt; cut in butter until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Remove the crust from the oven and sprinkle with chocolate chips.
Chocolate Pecan Pie Squares! is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chocolate Pecan Pie Squares! is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate pecan pie squares! using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pecan Pie Squares!:
- Prepare Crust
- Get 1 1/2 cup all-purpose flour
- Make ready 1/2 cup butter (room temp)
- Make ready 1/4 cup brown sugar
- Take Filling
- Prepare 3 eggs
- Get 3/4 cup light corn syrup (aka white corn syrup)
- Take 3/4 granulated sugar
- Make ready 2 tbsp butter (melted)
- Make ready 1 tsp vanilla extract
- Make ready 1 3/4 cup chopped pecans
- Get 1 cup semi sweet chocolate chips
The pecan pie bars combine rich, gooey, homemade salted caramel filling with chocolate, there's texture and crunch from the nuts, and the soft, tender shortbread crust is the perfect base for it all. These easy Chocolate Pecan Pie Bars need to make it onto your holiday table this year! Rich and dreamy, these bars are the perfect treat for a crowd! Author Trish - Mom On Timeout.
Steps to make Chocolate Pecan Pie Squares!:
- Preheat oven to 350? spray or butter and 9x13 inch pan and line with parchment
- In large mixing bowl mix together all crust ingredients and mix until the dough sticks together when you pinch some together, pour this all out into your pan, press it down firmly and bake for 10 mins or until starts to brown a bit
- In another large bowl, whisk together the eggs and sugar
- Add to this the corn syrup, vanilla and butter and Add a pinch of salt too and mix until well combined
- Add in the nuts and chocolate chips using a spatula
- Pour into your crust and back for another 25-30 mins
- Let them cool completely for about 4 hours and cut them up and enjoy!
- So so gooood!
These delicious and easy Chocolate Chip Pecan Pie Bars will be a hit with your friends and family! Also known as German Chocolate Pecan Pie Bars, these delightful desserts combine the tastes of a traditionally European chocolate cake with an all-American pecan pie without being overly complicated or time-consuming. All you need to do is layer a quick and chocolaty shortbread crust with some melted chocolate and a take on pecan pie filling - with some coconut for extra delight! - and you. Chocolate Pecan Pie Cookie Bars - A twist on the traditional pecan pie makes the perfect grab and eat treat for your holidays. Well y'all, I know what I'm bringing for dessert for this Thanksgiving It's these little bars right here.
So that is going to wrap this up for this exceptional food chocolate pecan pie squares! recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
