Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, malai paneer. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Malai paneer recipe with step by step photos - soft, melt in the mouth creamy paneer recipe made easy and quick and also restaurant style. The paneer cubes have a similar taste like that of Malai. How to make - Methi Malai Paneer - Restaurant Style Methi Malai Paneer - Fenugreek Leaves with Cottage Cheese in White Gravy - Indian Vegetarian Recipe. methi malai paneer preparation: furthermore, in the same kadai, heat oil. also add cumin seed, bay leaf, cloves, cardamom and cinnamon finally, serve methi malai paneer with chapathi or paratha.
Malai paneer is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Malai paneer is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook malai paneer using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Malai paneer:
- Prepare 2 Onions
- Prepare 1 Tomato
- Make ready 250 gm paneer
- Prepare 2 tsp oil
- Get 1 tsp Ginger
- Prepare 1 tsp Garlic
- Make ready handful Cashew
- Get 1/2 cup malai/cream
- Prepare To taste Milk
- Prepare 1 Capsicum
- Get 2 Dry chili
- Take 2 tsp Dry methi(fenugreek)
- Prepare 2 tsp Kadi patta /curry leaves(optional)
- Make ready to taste Salt
- Take 1/2 tsp Turmeric Powder
- Take 1/2 tsp red chilli powder
- Prepare 1 tsp paneer masala
Malai paneer is quite popular and a rich curry. It taste so creamy and has tons of flavour in it. Malai Paneer Recipe (cottage cheese) - is the quickest and easiest paneer dish made in less than You could use home-made paneer or store bought paneer for this dish. Malai Paneer is a quick and delicious recipe that can be chowed down with flatbreads, rice or even as is if you skip the gravy.
Instructions to make Malai paneer:
- Make a paste of onion, Ginger,garlic and tomato and make a basic masala of vegetables
- Add malai, milk and cashew paste after that add paneer
- Cook them for 5 to 10 mins
- After that put it into bowl and decorate with roasted cashew, roasted dry chilli, roasted capsicum,dry methi and chilli flakes.
The chewy softness of the paneer teamed with the rich and creamy. Malai Matar Paneer is a creamy Indian side dish made with Cottage Cheese (paneer) and Peas (Matar). Get the recipe for easy vegetarian malai matar paneer. Add paneer, fenugreek and toss. malai paneer nutrition facts and nutritional information. Get Malai Paneer latest information and updates.
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