Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cajun prawns. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This prawn recipe is loaded with veggies and Cajun spice. We went with bell peppers, onions, and corn, but any stir-fry vegetable would work here. Contribute to cajun/prawn-charts development by creating an account on GitHub.
Cajun Prawns is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cajun Prawns is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cajun prawns using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cajun Prawns:
- Get 150 g prawns peeled and prepped
- Prepare 150 g smoked pork sausage many brands are gluten free
- Prepare 1 chicken breast
- Make ready 1 onion Diced
- Make ready 1 pepper Diced
- Get 1 tsp cajun seasoning
- Get 1 garlic clove minced
- Get 1 tsp oregano
How to cook Jamaican Rice and Peas with Cajun Prawns. Photo about Spicy Cajun prawns with rice and tomato salsa. Cajun seems to fit, with the bay leaf, oil-based pepper flavors, and butter. We'd love your knowledge on the subject.
Steps to make Cajun Prawns:
- Add a drizzle of olive oil to a large shallow pan over a medium heat - Sauté the garlic, onion, pepper and chicken for 5 minutes
- Add in the prawns and smoked sausage and cook for a couple of minutes - Stir in the Cajun seasoning and oregano
- Season to taste - Cook for another minute or until the chicken is ready
- Serve with some crispy potatoes or rice
Thai-Cajun Hot Pot With Prawns serves two. Photo "Cajun Prawns with Rice" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Essential for Cajun-style blackened fish or chicken. Hot, peppery Cajun seasoning is essential for Cajun-style blackened fish or chicken, but try it on veggies like Fire-Charred Green Beans too!.
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