Chilli paneer maggi
Chilli paneer maggi

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chilli paneer maggi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

I love Maggi and I am always experimenting with different flavours. Today I will be sharing chilli paneer Maggi recipe, it's quick and easy to make, and gives a delicious twist to the classic Maggi recipe. Do give this recipe a try if you love Maggi and Chilli paneer.

Chilli paneer maggi is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chilli paneer maggi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli paneer maggi using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli paneer maggi:
  1. Get 1 cup Maggi noodles
  2. Prepare 1 tsp garlic paste
  3. Make ready to taste Salt
  4. Prepare 2 cup water
  5. Make ready 5-6 Paneer cubes
  6. Get 1 tsp peri peri masala
  7. Make ready 2 tsp Mayonnaise

But they served Instant Maggi noodles with onion, tomato masala and paneer. Add turmeric powder, red chilli powder and coriander powder. Then, add the paneer cubes, water, MAGGI Masala-ae-Magic and salt to taste. In a bowl take cornflour, salt add little water and make a smooth batter.

Steps to make Chilli paneer maggi:
  1. First boil the water and than add pinch of salt, now add the garlic paste, and mayonise, mix it few seconds.
  2. Now add the 2 pack of maggi noodles and peri peri masala, (instead of peri peri you can also add maggi masala taste maker) mix it well, cover it with lid and let it Cook.
  3. Open the lid and check it, if ready than serve it, put down the maggi in the bowl and garnish with paneer cube & coriander. You can also spread the cheese on it.

Coat the paneer pieces in the batter and fry the paneer pieces till golden brown from all sides. Looking to add a twist to your favourite MAGGI Masala Noodles? Just grab the paneer in your fridge, put on an apron and simply smile - our easy Paneer Bhurji recipe will do the rest! And next time, you decide to make it again, just add your favourite vegetables for a completely new flavour profile. cheesy maggi recipe chilli cheese maggi with detailed photo and video recipe. an extremely popular street food recipe, particularly in urban city made with maggi noodles and cheese. it is basically an alteration to the popular masala maggi recipe where cheese and chilli flakes are added. generally, maggi recipes are served for morning breakfast, but this recipe is an ideal evening snack recipe.

So that is going to wrap it up for this special food chilli paneer maggi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!