Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, asparagus, prosciutto and provolone potato stack. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asparagus, prosciutto and provolone potato stack is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Asparagus, prosciutto and provolone potato stack is something that I’ve loved my entire life.
Quick and Easy Asparagus wrapped in Parma Ham - Great Gluten Free Party Food! Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
To begin with this recipe, we must prepare a few ingredients. You can have asparagus, prosciutto and provolone potato stack using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus, prosciutto and provolone potato stack:
- Get 2 large potatoes
- Prepare 12 asparagus tips
- Get Packet prosciutto (San Daniele if possible)
- Prepare 80 g Provolone piccante cheese about
- Take Olive oil
- Prepare to taste Salt
- Prepare Thyme
- Make ready Wooden kebab sticks x4
Wrap the chicken breast around the asparagus, provolone, prosciutto roll to make a compact roll. Place the rolls, seam side down, in the prepared baking dish. Sprinkle each with a generous amount of the. Prosciutto wrapped asparagus takes a simple low carb vegetable and makes it just a little fancier and oh so delicious.
Steps to make Asparagus, prosciutto and provolone potato stack:
- Boil potatoes in their jackets for about 25 minutes. Check they're cooked using a fork or cocktail stick. Drain and cool a bit. When easy to handle, peel and slice so you have 3 slices per person. Wash asparagus, slice lengthwise. Cut cheese into 8 squares or rectangles
- Wrap asparagus in prosciutto as shown. Grease a baking tray with oil. Place 4 slices of potato on top as shown. Add a piece of cheese on each and a little salt
- Then add the wrapped asparagus and continue until you're finished. Run kebab sticks under cold water and break or cut to size, just enough to secure your stack. Place through the middle. Drizzle stacks with oil and sprinkle with thyme. Roast at 180 for about 25-30 minutes 😊
Once your asparagus is all trimmed up, grab some prosciutto and cream cheese. I'm using plain cream cheese today, but chive and onion cream cheese works beautifully in this recipe. Prosciutto-wrapped asparagus, roasted in the oven until crisp, is such an easy way to make your asparagus extra special. Thin asparagus spears are more difficult to wrap with the prosciutto and tend to dry out too easily in the oven. Easy but impressive, this cheesy rustic tart topped with prosciutto and asparagus spears will make you look like a pro, but only we'll know that anyone can make it.
So that’s going to wrap it up with this exceptional food asparagus, prosciutto and provolone potato stack recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
