Paneer Chesse pizza
Paneer Chesse pizza

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, paneer chesse pizza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Paneer pizza recipe with step by step pics. Paneer Cheese Pizza is a great buttery and cheesy snack recipe. Here Indian cottage cheese melts with lots of butter, cream and cheese.

Paneer Chesse pizza is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Paneer Chesse pizza is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook paneer chesse pizza using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Chesse pizza:
  1. Make ready Paneer Chesse preparation
  2. Prepare 3/4 litre unboiled milk(fresh whole milk is preferred)
  3. Get 1 tablespoon citric acid/lemon juice
  4. Get 3 tablespoons white substitute vinegar
  5. Prepare Pizza dough preparation
  6. Get 1 1/4 cup flour
  7. Prepare 1/2 cup whey
  8. Prepare 1 teaspoon oil
  9. Take 1/2 teaspoon baking powder
  10. Make ready 2 tablespoons sugar
  11. Get Pizza sauce preparation
  12. Prepare 3 tomatoes finely chopped
  13. Get Some oil
  14. Get to taste Salt
  15. Get 2 onions chopped
  16. Take 2 cloves garlic
  17. Take Spices of choice

Chhena or Chhana is an East Indian variant of Paneer that is eaten in Bangla, Orissa region of India In Orissa, the process of making the cheese is same that of ricotta. The milk is boiled, curdled with a. Paneer pizza pockets easy made snack stuffed with paneer, herbs and spices. This is a rustic Indian kebab made with Desi Kala chana (Bengal gram ) which is.

Steps to make Paneer Chesse pizza:
  1. For paneer Chesse preparation, heat the milk until its warm to touch. Do not boil/overheat it. Once its warm, remove it from the cooker and add the citric acid. Stir and the milk will start to cuddle. Add in the vinegar and continue stirring until the milk finally curdles and separates from the whey (colourless liquid left thereafter).
  2. With clean hands scoop the curdled milk and place it in a bowl. Pour over warm water to remove the excess whey.After strain the water.
  3. In the same bowl, pour over cold water and place some ice cubes. Let it sit for 2 min then start kneading with a spatula to increase elasticity. Drain the water thereafter.
  4. With clean hands scoop the curdled milk which is now the paneer cheese and knead a little. Cover it with a plastic wrap and let it sit in the fridge for 2 hours or until firm. You can leave it over night also.
  5. For the dough preparation, mix your dry ingredients flour, baking powder and sugar. Make a well at the centre and add the oil and whey. Knead until its firm and soft. Roll into a sizeable circle.
  6. For the sauce preparation, blend the chopped tomatoes and garlic to a smooth paste. Heat some oil and fry the onions till slightly pink. Add in the paste, spices and some salt. Stir until its thick.
  7. In a preheated oven, place your rolled out dough in a cooking tray. Prick some holes on the dough using a skewer/fork or toothpick. Bake it for 3 min at 150°
  8. After, remove it spread the sauce, add your favourite toppings: minced meat, parsley, sausages, capsicum, diced pineapples, onions etc.
  9. Finally cube the paneer cheese and spread all over your toppings.
  10. Since the paneer is a soft cheese, bake the pizza at 170° in order for it to melt, for 25 minutes. Enjoy.

Paneer tikka pizza recipe with step by step detailed pictures. Perfect to suit Indian taste buds with I have already posted a pizza with paneer topping,but just used paneer as such and sprinkled the. "Paneer" — literally "cheese" in Hindi — readily takes on the flavor of the spices in which it cooks. Photo: Palak paneer (spinach sauce with paneer cheese). Line a large colander with a large double layer of cheesecloth, and set it in your. Cottage cheese pieces dipped in gram flour batter and fried.

So that’s going to wrap this up for this exceptional food paneer chesse pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!