Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, paneer lababdar. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer Lababdar is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Paneer Lababdar is something which I have loved my whole life.
Paneer lababdar recipe - Delicious North Indian restaurant style paneer gravy with video & step by step photos. Paneer lababdar is mostly found on North Indian restaurant menus. Garnish paneer lababdar with chopped coriander leaves and ginger julienne.
To begin with this particular recipe, we must prepare a few ingredients. You can have paneer lababdar using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Lababdar:
- Take 250 gm paneer
- Prepare 4 tomatoes
- Make ready 2 onion
- Take Half teaspoon cumin seeds
- Prepare Bayleaf
- Make ready Cloves garlic & chopped ginger
- Prepare 6 whole black pepper
- Get to taste Salt
- Prepare Half teaspoon coriander powder, turmeric powder & red chilli
- Get 6 green chillies
- Prepare 1 caradmom
See why this is a healthy paneer lababdar. Paneer Lababdar Recipe (with Step by Step Photos). Protein rich, low fat, soft and silky paneer cubes cooked in a spicy tomato and fresh cream gravy makes a delicious paneer lababdar. This tasty paneer lababdar goes perfect with rice, roti and naan.
Instructions to make Paneer Lababdar:
- Cut the onion into slices, chopped tomatoes..
- Take a pan put oil add cumin seeds,bay leaf,clove,whole black pepper than add onion fry till colour changes into pink.
- Than add chopped tomatoes,all spieces, salt & 6chaswenuts now cover the pan & cook for 6 mins on low flame than add 2 cup of water cook for 5 mins and keep a side to cool the mixture…than make a paste in grinder for gravy
- Take a pan put paste and cook for 5 mins than add cubes of paneer mix well and garnish with coriander & grate paneer…no need to add water in gravy….if you want more gravy u can add one cup milk
Protein rich, low fat, soft and silky paneer cubes cooked in a spicy tomato and fresh cream gravy makes a delicious paneer lababdar. Try this super-easy and absolutely yummy Paneer Lababdar at home today. Learn how to make rich, creamy restaurant style punjabi paneer lababdar with this easy recipe. Restaurant style paneer lababdar is a rich and creamy as well as delicious Punjabi style recipe. It is mostly cooked on special occasions and parties.
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