Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fried asparagus with prawns. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir-Fry Asparagus & Prawns (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Prawns and asparagus are stir-fried together, then coated in a seasoned sauce.
Stir fried asparagus with Prawns is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Stir fried asparagus with Prawns is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook stir fried asparagus with prawns using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fried asparagus with Prawns:
- Take 180 g prawns
- Make ready 1 pack asparagus cut them up to 3 part and discard the end bits
- Take 1 tbsp fishsauce
- Take 1 tbsp soysauce
- Take 1 tsp sugar
- Prepare Ground black pepper
- Make ready 1 clove garlic (finely chopped)
- Take 2 tbsp vegetable cooking oil
Season with soy sauce, oyster sauce, pepper, sesame oil and sugar. Then add prawns, shitake mushroom and soup. Stir-Fried Asparagus with Shrimp. stir fried asparagus with prawn in oyster sauce on dish. Asparagus is blanched before being added with the prawns to stir fried garlic and onion to create a mild yet pleasing meal.
Steps to make Stir fried asparagus with Prawns:
- On medium heat pan, add cooking oil and garlic, stir well until garlic become golden and crisp.
- Add prawns in, stir well then add some asparagus in stir well.
- Add some fishsauce, soysauce and some sugar. Stir everything together.
- Serve with jasmine rice or any rice you prefer.
Asparagus, chilli, lemongrass and lime leaf stir fry with king prawns. Meanwhile heat a wok on high and when hot add the oil. In a wok or cast-iron skillet, heat the oil until nearly smoking. Add the asparagus, season generously with salt and pepper and stir well, making sure the asparagus is coated and glistening. Fresh asparagus turns out tender but still crisp, coated with a flavorful oyster-based sauce in this easy asparagus stir-fry.
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