Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chilli paneer. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chilli Paneer is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chilli Paneer is something that I’ve loved my entire life.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer in chilli sauce. This is a dry snack and can be has an appetizer.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli paneer using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli Paneer:
- Prepare 250 GM Paneer cubes
- Get 1 onion diced
- Get 1 capsicum diced
- Make ready Spring onion for garnish
- Take 2 tbs maida
- Get 2 tbs +1tbs corn flour
- Take Salt as per taste
- Make ready 1 tsp soya sauce
- Prepare 1 tbs red chilli sauce
- Take 1/2 tsp vinegar
- Get 1 tbs ginger garlic paste
- Take 1 tbs ketchup
A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese Chilli Paneer is a simple dish made from paneer (soft cheese), bell peppers, green chilies and other spices to give it a nice yummy taste. Transfer paneer to a paper towel-lined plate, reserving oil in the skillet. Chilli Paneer is a popular Indo-Chinese dish.
Instructions to make Chilli Paneer:
- Take Paneer in mixing bowl add salt maida and corn flour black pepper powder mix it to coat properly
- Heat oil in pan deep fry Paneer keep aside
- Again 2 tbs oil in pan add ginger garlic paste saute it to avoid rawness add spring onions white capsicum carrot if you want you can add trio bell pepper stir fry it
- Add water salt red chilli sauce soya sauce salt and pepper mix it bring it boil add Paneer Schezwan chutney ketchup
- Mix 1tbs corn flour and water make slury add it in Sabzi bring one boil to thicken the gravy switch off gas add vinegar and serve with fried rice
- And soup
Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. chilli paneer gravy recipe easy paneer chilli with gravy recipe with step by step photo and video recipe. typically any indo chinese gravy recipes are prepared as side dish for fried rice or veg noodles recipe. but paneer chilli with gravy is something which is mainly shared as appetiser or starters, but can also be extended as side dish too. i have shared the dry version of paneer chilli. chilli paneer recipe cheese chilli dry with a detailed photo and video recipe. an extremely popular indo chinese recipe made with paneer cubes and diced capsicum. the recipe is known for its chilli flavour with the creaminess of paneer and spice of indo chinese sauce. it is an ideal party starter or an appetiser which can also be shared as a side dish.
So that is going to wrap it up for this special food chilli paneer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
