Paneer tikka paratha tacos
Paneer tikka paratha tacos

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paneer tikka paratha tacos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer tikka paratha tacos is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Paneer tikka paratha tacos is something which I have loved my entire life.

Restaurant Style Paneer Tikka Recipe with step by step photos. This delicious Tandoori Paneer Tikka Recipe is tried and tested by many readers. About this Tandoori Paneer Tikka made in Oven.

To begin with this particular recipe, we have to first prepare a few components. You can cook paneer tikka paratha tacos using 29 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Paneer tikka paratha tacos:
  1. Get For dough 1/2 cup flour
  2. Take 1/2 cup wheat flour
  3. Prepare 1/2 tsp salt
  4. Prepare 1 tsp oil
  5. Prepare As required Water
  6. Get For filling (marination)
  7. Take 1/3 cup Thick yoghurt
  8. Get 2 tbsp roasted gram flour
  9. Prepare 1 tsp lemon juice
  10. Make ready 1 tsp garam masala
  11. Make ready 1 tsp tandoori masala
  12. Make ready 1/4 tsp chaat masala
  13. Prepare 1 tsp kashmiri red chilli powder
  14. Take 1 tbsp ginger garlic paste
  15. Take to taste Salt
  16. Prepare 1 cup Tomato puree
  17. Prepare Other ingredients:
  18. Get 1/2 cup cooked onion paste
  19. Take 1-2 green chillies
  20. Prepare 1 tsp ginger garlic paste
  21. Make ready 1/2 tsp red chilli powder
  22. Prepare 1/2 tsp garam masala
  23. Take 1 tsp coriander powder
  24. Get to taste Salt
  25. Prepare 1 tbsp fresh cream
  26. Take 1 onion cut in cubes
  27. Prepare 1 capsicum cut in cubes
  28. Get 250 grams paneer
  29. Make ready For cooking Oil

Learn how to make resaturant style paneer tikka masala at home. This vegetarian dish is always found on the Indian restaurant menus. It is usually served with Butter naan, tandoori roti, paratha, basmati rice or jeera..paneer tikka recipe. firstly, i have used homemade paneer chunks for this recipe and i made sure to prepare it on harder side. this because the paneer may loose it shape during the marination and grilling. alternatively you can also use store bought paneer and ask for slightly harder paneer from your grocer. Paneer tikka recipe - yogurt and spice marinated Indian cottage cheese and veggies are grilled in oven or on stove top.

Steps to make Paneer tikka paratha tacos:
  1. In a mixing bowl add all the ingredients of the marination, mix well.
  2. Next add paneer cubes, onion & capsicum mix well the marination. Cover and refrigerate for 20 mins.
  3. Heat oil in a grill pan and cook the paneer cubes from all sides till nice golden brown in colour and keep aside.
  4. For Dough: In a mixing bowl take all the ingredients of the dough and knead a soft dough.
  5. Cover the dough and keep aside.
  6. Heat oil in a pan, add ginger garlic paste cook till the raw smell goes.
  7. Add the brown onion mixture(paste) & cook for 2 mins.
  8. Next add tomato puree and let it cook for 5-6 mins on medium flame or till the oil starts leaving sides.
  9. Add red chilli powder, coriander powder, garam masala, salt. Mix well and cook for another 2 mins.
  10. Once done add the fried paneer cubes, fresh cream mix well with masala garnish with chopped coriander leaves and switch off the flame.
  11. Take the dough and divide it into 4 equal parts.
  12. Dust the surface with flour and roll out the dough into taco size with the help of rolling pin.
  13. Heat a tawa, apply some ghee/oil and cook the paratha nicely from both the sides.
  14. Assembling: Add 2-3 tbps of the paneer tikka masala on one side of the paratha along with some onion rings, chopped tomatoes and some fresh mint chutney. Fold the taco paratha and Serve hot!

So basically this is called tandoori paneer tikka recipe. But at home we do not have tandoor, so we will be making it without tandoor and you will not have to compromise the taste and. These paneer tikka paratha wraps are basically like a paneer kathi roll. Sometimes I run out of names for dishes, and just go with whatever feels right. You could also use flour tortillas and make it more like a taco or forego the wrap part altogether and just eat a giant bowl of paneer and chutney!

So that is going to wrap it up with this exceptional food paneer tikka paratha tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!