Crock pot pea and ham soup (pea wack)
Crock pot pea and ham soup (pea wack)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pea and ham soup (pea wack). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock pot pea and ham soup (pea wack) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crock pot pea and ham soup (pea wack) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Soak the ham shank in a pan of water overnight to dissolve any salt. It is loaded with peas, carrots, potatoes, celery, and onion. But you can add or subtract any veggies you like.

To get started with this recipe, we must first prepare a few ingredients. You can cook crock pot pea and ham soup (pea wack) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot pea and ham soup (pea wack):
  1. Make ready easy winter warmers
  2. Get 1 ham shank
  3. Make ready 500 grams marrowfat dried peas
  4. Make ready 7 medium sized potatoes
  5. Take 1 tsp salt
  6. Take 1 1/2 pints cold water
  7. Take 1 tsp baking powder or bicarbonate of soda

Discover a delicious split pea soup recipe with ham hocks, carrots, and dried split peas. It's cooked in the crock pot and is easy to customize. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for.

Steps to make Crock pot pea and ham soup (pea wack):
  1. Soak the ham shank in a pan of water overnight to dissolve any salt
  2. Soak the dried peas in a bowl /pan/container over night with the baking powder/bicarbonate of soda
  3. Boil the potatoes for 10-15 mins, once the water is bubbling
  4. Drain the peas. Put in a colander and wash the water off (no need to dry) you will notice that the pess should have swollen to twice their size
  5. Add the peas, ham shank, potatoes, salt and the cold water in to the crock pot/ slow cooker.
  6. Cook on low for 6 hours
  7. Enjoy, this should stick to your ribs

Our classic, low calorie, dairy free slow cooker pea and ham soup recipe is a tasty crowd-pleaser, super-easy to make, a great winter weekend lunch or dinner when you come home tired and late, high in fibre, iron, diabetes friendly with an easy gluten free option - super comforting. View top rated Crock pot pea soup with ham recipes with ratings and reviews. See more ideas about Pea and ham soup, Easy split pea soup and Ham soup. The true beauty of this soup is how ridiculously simple it is to make. Simply throw the ham bone in the crock pot along with your split peas, onion, celery, carrots, and water, let it simmer.

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