Palak Paneer
Palak Paneer

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, palak paneer. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Palak paneer with video and step by step photos. One of the most popular Indian dishes is palak Palak paneer can be made vegan by substituting paneer with tofu and using cashew cream or. Palak Paneer is one of the most popular paneer dishes.

Palak Paneer is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Palak Paneer is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook palak paneer using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Palak Paneer:
  1. Take 500 grams frozen spinach or 3 bunch of fresh
  2. Make ready 3 Onions chopped
  3. Prepare 6 cloves garlic sliced
  4. Make ready 250 grams paneer
  5. Prepare to taste Green chillies
  6. Make ready to taste Salt
  7. Take 1 TSP turmeric powder
  8. Take 2 TSP cumin and coriander powder
  9. Take 1 tbsp Oil
  10. Prepare 1 TSP cumin seeds

Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a gluten-free dish packed. Palak Paneer is likely the most popular paneer dish from North India.

Steps to make Palak Paneer:
  1. Prepare everything by chopping the onions and slicing the garlic and dicing the paneer.
  2. Heat the oil till it's really hot and turn the heat on low and add cumin seeds and it will brown really quickly so add the garlic make sure you only golden brown the garlic and then add paneer fry the paneer on all sides and take it out in a bowl with some of the garlic.then add the onions and let it turn soft add the spices and stir until well combined.
  3. Add the spinach and cook till nearly done and add the paneer back in the pan stir and finish cooking.
  4. Enjoy this with roti or paratha.serve hot.
  5. Note:- You can substitute the paneer with peas or potato or both.

Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Some tips to make the perfect palak paneer recipe. Palak Paneer is one of the most popular dish from North India. It is made with Spinach and Cottage Cheese, cooked with ginger, garlic, onions and aromatic spices.

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