Chicken and Pea Stew
Chicken and Pea Stew

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken and pea stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Peas Stew - one of my all time favorite recipes and probably the easiest. It is also one of my favorite dishes, because I just love peas, they're nice and sweet and just delicious, and not to mention this dish is very easy to make and you can literally do it in less than half an hour and voila. A traditional Romanian chicken stew: chicken and peas stew.

Chicken and Pea Stew is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken and Pea Stew is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken and pea stew using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Pea Stew:
  1. Make ready 1 whole chicken cut into pieces.
  2. Make ready 4 tbsp olive oil
  3. Make ready 1 medium onion (chopped)
  4. Make ready 1 carrot (sliced)
  5. Make ready 1 bay leaf
  6. Get 1 1/2 tbsp tomato paste
  7. Take 1/2 tsp salt
  8. Make ready 250 grams peas
  9. Make ready 1/2 green pepper (chopped)
  10. Prepare 1 tbsp of butter
  11. Get 1 1/2 tsp paprika
  12. Take 1 large potato cut into small chunks (optional)
  13. Get 1/2 tsp chilli powder
  14. Prepare 150 liter water
  15. Get 1 handful parsley
  16. Take 4 cloves garlic
  17. Make ready 50 grams chorizo (sliced)
  18. Make ready 150 ml white wine

Drain the peas and discard the water. Heat a large frying pan and add the oil. Chicken Chickpea Stew, a healthy, savory stew recipe with dark meat chicken, schmaltz, garbanzo beans, tomatoes, carrots, spices. This stew is a concoction I came up with last week, and I must say it is deeeeelish.

Instructions to make Chicken and Pea Stew:
  1. Marinade the chicken 3-6 hours before or overnight with the garlic and a pinch of salt.
  2. Heat the olive oil with the butter and chorizo on a medium to high heat when ready to cook.
  3. Remove the chorizo pieces before adding the onion
  4. Brown the onion which roughly takes about 5 minutes. Add the bay leaf also.
  5. Add the chicken, peppers, carrot, potato, tomato paste, wine, paprika, chilli powder and water.
  6. Cook for about 20 minutes.
  7. Add the salt and pepper.
  8. Add the peas and cook for a further 20 minutes or so.
  9. Add parsley 5 minutes or so before removing from the stove.
  10. Check seasoning and serve.

I used skin-on, bone in dark meat chicken thighs for extra flavor. Red peas, stew beef, pig's tail, coconut milk, hot pepper, spices combine for a hearty dish popular all over Jamaica. Strain the mixture into the stew. Includes vegetable oil, onion, chicken breasts, celery, tomato sauce, peas, dill, paprika, water, pepper, salt. Daffodil's Jerk Chicken and Lentil Stew.

So that’s going to wrap it up for this exceptional food chicken and pea stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!