Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp, peas, and rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This Shrimp, Peas and Rice dish is a family favorite! It's quick to cook and requires no chopping, easy prep!! This shrimp and rice dish always brings back memories of my childhood.
Shrimp, peas, and rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Shrimp, peas, and rice is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp, peas, and rice using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp, peas, and rice:
- Prepare 60 g raw basmati rice
- Get 140 g green peas
- Prepare 125 g frozen shrimp peeled and cooked
- Get Pinch ginger
- Take Pinch garlic
- Make ready To taste soy sauce
- Get Pinch salt
This shrimp and rice salad includes cooked peas and a simple mayonnaise dressing. Spring Shrimp Scampi with Peas and Mint. Cauliflower Rice Bowl with Garlic Shrimp. This garlic and spice infused dish is packed full of flavor and will become a new.
Steps to make Shrimp, peas, and rice:
- Defrost the frozen shrimp by covering them with water in a bowl. Cook the rice according to instructions
- When the rice is cooked, drain any excess water. Add the shrimp, peas, ginger, garlic, salt and soy sauce to the rice pan.
- Thoroughly stir together in the pan and cook for 5-10minutes. Enjoy!
Rinse the rice thoroughly with water to remove any excess starch. Heat a large pot or skillet over. Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself. This is one of the rare occasions when I buy already cooked and peeled prawns. View top rated Rice with shrimp and peas recipes with ratings and reviews.
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