Creamy Macaroni with Bacon and Peas
Creamy Macaroni with Bacon and Peas

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy macaroni with bacon and peas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Macaroni with Bacon and Peas is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Macaroni with Bacon and Peas is something that I have loved my whole life. They are fine and they look fantastic.

Rich and creamy macaroni and cheese gets lightened up a bit and tossed with sweet peas, crispy bacon and flavorful caramelized onions! Now comes to fun part… drain your pasta and add to a large mixing/serving bowl. Top with thawed frozen peas, bacon and caramelized onions.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy macaroni with bacon and peas using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Macaroni with Bacon and Peas:
  1. Take 300 gr dried macaroni
  2. Prepare 1 tbsp unsalted butter
  3. Take 1/4 c diced bacon
  4. Get 2 shallot minced
  5. Get 3/4 c frozen peas, thawed
  6. Get 1 c half and half cream and milk
  7. Prepare 1/2 c parmesan cheese

This recipe looks great though so hopefully that will. Delicious salty bacon and sweet delicate peas come together in this quick and easy creamy pasta dish recipe A little love. Because this creamy pasta with bacon and peas has graced my table at least once a I think so, too! You can make this with any type of pasta, but I usually use macaroni, ditalini.

Steps to make Creamy Macaroni with Bacon and Peas:
  1. Cook macarani in salted boiled water for 10 - 12 minutes.
  2. In a large pan, heat butter in a medium heat; add bacon and saute for 5 minutes until almost crispy.
  3. Add shallot, still occasionaly until they begin to soften for 1- 2 minutes.
  4. Add peas and cook for further 3 minutes
  5. Add half and half. Season with salt and pepper
  6. Simmer gently until slightly thickened, about 2 minutes
  7. Drain pasta, reserving 1/2 cup of the water. Add pasta to the sauce; toss to combine, adding a little bit of the reserved pasta water at time, only if that necessary
  8. Serve in individual bowls and sprinkle some freshly grated parmesan on top
  9. Enjoy

DELICIOUS nice change from my usual macaroni salad I make I did add my reduced fat cheese cubes which we all love in my macaroni salad dressing very good willl. Macaroni and cheese - download this royalty free Stock Photo in seconds. Delicious mac and cheese made with bacon, peas and creamy sauce. Make this delicious bacon macaroni and cheese recipe for your family. Cooked bacon adds smoky flavor to the cheese and bread crumb topping in this flavorful and creamy macaroni and cheese casserole.

So that’s going to wrap it up with this special food creamy macaroni with bacon and peas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!