My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ
My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my scotch bonnet chicken & king prawn chilli šŸ˜ƒ. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Add the chilli oil and heat up.next add the onions chicken seasoning, Bonnet chilli and red long chopped chilli pepper. The Best Scotch Bonnet Chicken Recipes on Yummly Lean, boneless, skinless chicken breasts become perfectly tender and moist as they slowly cook in the sauce.

My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my scotch bonnet chicken & king prawn chilli šŸ˜ƒ using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ:
  1. Prepare 1 tbls mild Chilli oil
  2. Take 1/2 Medium Onion diced
  3. Prepare 1/4 Scotch Bonnet chilli Pepper chopped
  4. Make ready 1/4 Tsp Red Chilli Powder
  5. Get 1 Red Chilli pepper diced
  6. Get 1 small chicken breast cut into small bite size pieces
  7. Make ready 300 g King Prawns
  8. Get 1 tsp Chicken seasoning
  9. Take 1/4 yellow Sweet bell pepper chopped
  10. Take 4 tbls Sweet Chilli Sauce

Or as in my case, I added the first batch of chicken to the pan, then added the garlic, scotch bonnets and thyme. Uncover and stir in the other chopped Scotch bonnet pepper (this is optional - only if you want it real spicy). If you've ever tried a habanero pepper, you know it carries some serious heat. The Scotch Bonnet Kitchen prides itself on being specialists of fine Jamaican foods and beverages.

Instructions to make My scotch Bonnet chicken & King Prawn Chilli šŸ˜ƒ:
  1. Add the chilli oil and heat up.next add the onions chicken seasoning, Bonnet chilli and red long chopped chilli pepper. Fry for 2 minutes1. Next add the red Chilli powder and then the chicken then fry for 5 minutes stirring.
  2. Next add the cooked king prawns and cook together and stir for 3 minutes.
  3. Last add the sweet Chilli Sauce stir in and cook for 2 minutes then add to a serving dish and have some boiled or Fried Rice to accompany it. Serve and enjoy.

Traditionally, the mix will include allspice and Scotch bonnet chillies, but the spices can be adapted to taste. Here's my ultimate jerk marinade with spatchcocked chicken. Use this marinade to make the popular jerk chicken by rubbing down and submerging the chicken in your jerk marinade. Get as much of the chicken covered as possible. Keep it in a large bowl or a plastic bag.

So that is going to wrap it up with this special food my scotch bonnet chicken & king prawn chilli šŸ˜ƒ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!